Southbend (middleby)

Southbend (middleby) 4361c-1gl ultimate gas ranges

SKU: 4361C-1GL
$6,788.00
/each
Discontinued
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New arrivals Southbend (middleby)

Southbend “Ultimate” 36" Gas Restaurant Range

4 Open Burners • 12" Left-Side Griddle • Cabinet Base • 150,000 BTU

Built for chefs who refuse to compromise, the Southbend Ultimate Series combines heavy-duty construction, powerful burners, and flexible cooking options in one compact footprint. Turn out entrées, sides, and breakfast favorites simultaneously on four clog-free burners and a 12-inch steel griddle—then keep your mise en place close at hand in the roomy stainless-steel cabinet base.

Performance & Construction Highlights
  • Four patented 33,000 BTU non-clog cast-iron burners with standing pilots for instant ignition.
  • Left-mounted 12" griddle (½" cold-rolled steel plate) with manual controls—perfect for searing, toasting, or small-batch breakfast service.
  • Six removable, heavy-duty cast-iron grates; rear sections accept stock pots up to 14".
  • 22½" flue riser with integrated shelf adds convenient plating and utensil space.
  • Front-mounted manual shut-off valve and factory-installed gas regulator simplify installation and service.
  • Stainless-steel front, sides, shelf, and 6" adjustable legs stand up to the toughest kitchen environments.
  • Roomy cabinet base keeps sheet pans, stock, or smallwares within arm’s reach (optional doors available).
  • Certified cCSAus, CSA Flame, CSA Star & NSF for gas safety and sanitation compliance.
  • Backed by a 1-year parts & labor warranty and nationwide Southbend service network.
At-a-Glance Specifications
Model 436 Ultimate Range (4 B + 12"G)
Total Input 150,000 BTU/hr (Natural or LP)
Open Burners 4 × 33,000 BTU non-clog cast-iron
Griddle Section 12" W × 27" D • 18,000 BTU • manual control
Cooking Surface Height 37"
Overall Dimensions 36.5" W × 34" D × 59.5" H (to top of shelf)
Gas Connection ¾" NPT (opposite griddle side)
Ignition Standing pilots (open tops & griddle)
Base Type Open stainless cabinet
Shipping Weight Approx. 660 lb
Warranty 1 year parts & labor
Why Operators Love the Ultimate Series
  • Lifetime clog-free burner design minimises downtime and cleaning.
  • One-piece removable drip tray catches debris for fast end-of-shift clean-up.
  • Modular platform accepts salamander, cheesemelter, or extra shelving upgrades.
  • Made in the USA at Southbend’s North Carolina facility for shorter lead times and dependable quality control.
Install Smart: For safe, code-compliant operation this range must be placed beneath a vented hood, connected by a qualified technician, and installed on non-combustible flooring (or with 6" legs/casters on other surfaces). Oversized cookware should be kept to the rear burners to protect front-rail components.

Financing available through Middleby partners—turn this essential upgrade into easy monthly payments. Apply online.

Overall Dimensions:

36.5"W x 34.0"D x 59.5"H

Product Weight:

660.0 lb
Manufacturer Southbend (Middleby)
Brand name Ultimate
Certifications ["NSF", "cCSAus", "CSA Star", "CSA Flame"]
Height 59.5in
Width 36.5in
Depth 34.0in
Shipping Weight 660.0lbs
Vent backriser with hi-shelf
Plate Thickness .500" = 1/2"
Top (4) open burners, (1) 12" griddle
Exterior Finish stainless steel front & sides
Base (1) cabinet
Specifications Ultimate Restaurant Range, gas, 36", (4) non-clog burners, standard grates, (1) 12" griddle left, manual controls, standing pilot, cabinet base, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 150,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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