Southbend (Middleby)

Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Convection Oven

SKU: 4361A-2G
$11,457.00
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Southbend Ultimate 36-Inch Gas Restaurant Range with 2 Non-Clog Burners, 24-Inch Griddle, and Convection Oven

Standard Grates, Stainless Steel, 146,000 BTU

This 36-inch range combines burner heat, griddle versatility, and convection baking in one durable stainless steel platform for busy commercial kitchens.

  • 2 non-clog burners with standard cast iron grates and standing pilot ignition.
  • 24-inch griddle with a 1/2-inch cold rolled steel plate for even heat and searing.
  • One convection oven with battery spark ignition and 3 included racks.
  • Stainless steel front, sides, and shelf with 6-inch adjustable legs.
  • 22.5-inch flue riser with heavy-duty shelf.
  • Front gas shut-off and factory-installed regulator simplify service.
  • 146,000 BTU total input; NSF, cCSAus, CSA Flame, and CSA Star listed.

Overall Dimensions:

36.5"W x 43.6"D x 59.5"H

Product Weight:

660.0 lb

Two Non-Clog Open Burners

Two open burners with standing pilot and standard cast iron grates provide reliable heat and easier maintenance.

24-Inch Griddle

The 1/2-inch thick cold rolled steel griddle plate delivers even heat across the cooking surface.

Convection Oven Base

One convection oven with battery spark ignition includes 3 racks and an on/off switch for standard-oven operation when needed.

Porcelain Enamel Oven Interior

The double-sided porcelain enamel cavity with coved corners supports easier cleaning and improved airflow.

Counterweight Oven Door

A spring-assisted, counterweight oven door helps with smooth opening and closing.

Stainless Steel Construction

Stainless steel front, sides, and shelf are built for heavy-duty commercial use.

Flue Riser Shelf

The 22.5-inch flue riser with heavy-duty shelf adds convenient landing space.

Service-Friendly Design

Front-located manual gas shut-off and factory-installed regulator make installation and servicing easier.

Adjustable Legs

6-inch stainless steel adjustable legs help level the range on uneven floors.

Commercial Listings and Origin

NSF, cCSAus, CSA Flame, and CSA Star listed; made in the USA.

Type Restaurant Range
Style Ultimate
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Interior Finish Porcelain Enamel
Cooking Surface Depth 27 Inches
Capacity 1 Convection Oven
Temperature Range 175°F to 550°F
BTU 146,000 BTU
Voltage 115 Volts
Hertz 60 Hz
Phase 1-Phase
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 37 Inches
Shipping Depth 44 Inches
Shipping Height 60 Inches
Shipping Weight 660 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year limited parts and labor

Frequently Asked Questions

It includes 3 racks and battery spark ignition, and the base can operate as a standard oven with the on/off switch.
It includes a 24-inch griddle with a 1/2-inch cold rolled steel plate.
The oven thermostat range is 175°F to 550°F.
It features a stainless steel front, sides, and shelf with a porcelain enamel oven interior.
It carries a 1-year limited parts and labor warranty.
Yes, it includes a 22.5-inch flue riser with shelf.

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