Southbend (Middleby) 4361A-1GR Ultimate Gas Ranges
Southbend (Middleby) 4361A-1GR Ultimate Gas Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) 4361A-1GR Ultimate Gas Ranges
Description
Southbend “Ultimate” 36" Gas Restaurant Range
4 Open Burners • 12" Right-Side Griddle • Convection Oven • 182,000 BTUBuilt for kitchens that never slow down, the Southbend Ultimate Series packs uncompromising power and versatility into a 36" footprint. Four high-output, lifetime non-clog burners, a heavy-duty steel griddle and a full-size convection oven let your crew sauté, sear, grill and bake all at once—right on the cook line.
Key Features
- Four patented 33,000 BTU non-clog cast-iron burners with removable grates (fits up to 14" stock pots).
- 12" right-side griddle, 1/2" cold-rolled steel plate, 18,000 BTU for breakfast items, smash burgers & more.
- 32,000 BTU convection oven with battery-spark ignition, 175–550 °F thermostat and 3 chrome racks / 5 positions.
- 22.5" stainless-steel flue riser with built-in plate shelf—perfect for resting pans and keeping garnishes warm.
- Front-mounted manual gas shut-off and factory-installed pressure regulator for fast, safe service.
- 37" cooking height, stainless front, sides, shelf & 6" adjustable legs for easy cleaning and rock-solid stability.
- Total input: 182,000 BTU (natural gas or LP—field convertible).
What’s in the Box
- Range body with 4 burners & 12" griddle (right)
- Convection oven base with 3 racks
- 22.5" flue riser & shelf (factory installed)
- 6" stainless adjustable legs
- Pressure regulator & 6′ cord/plug for oven fan (115 V)
- Owner’s manual & 1-year parts-and-labor warranty
Technical Specifications
| Exterior width | 36.5" / 927 mm |
|---|---|
| Exterior depth | 42.13" / 1,070 mm |
| Cooking surface height | 37" / 940 mm |
| Overall height (with riser) | 59.5" / 1,511 mm |
| Open burners | 4 × 33,000 BTU non-clog |
| Griddle | 12" right, 18,000 BTU, ½" steel plate |
| Oven type / BTU | Gas convection, 32,000 BTU (battery spark) |
| Oven interior (W×D×H) | 26" × 24" × 14" (660 × 610 × 356 mm) |
| Total input | 182,000 BTU/hr |
| Gas connection | ¾" NPT (rear) |
| Electrical (fan) | 115 V / 5.9 A, 6′ cord & plug |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor |
Utilities & Installation Notes
- Minimum inlet pressure: 7" W.C. (Natural) / 11" W.C. (LP)
- Install under a ventilated hood per local code.
- If mounting on a non-quarry tile floor, contact the factory for approved leg/caster kits.
- Oversized cookware (≥12") should be used on rear grates to avoid excess heat on the front rail.
Full installation, operation and maintenance instructions ship with the unit.
Peace-of-Mind Coverage
Every Southbend Ultimate Range is backed by a 1-year, on-site parts & labor warranty handled by Southbend’s nationwide network of authorized service agencies.
