Serv-Ware OS-5E-CWP 60-Inch 18-Gauge Stainless Steel 2-Tier Work Table Overshelf
SKU: OS-5E-CWP
$332.88
/each
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Serv-Ware 60-Inch 18 Gauge Stainless Steel 2-Tiered Overshelf for Work Tables
Double Shelf, NSF Listed
Maximize vertical storage above your work table with a durable 60-inch stainless steel overshelf built for busy commercial kitchens.
- 60-inch-wide overshelf adds convenient overhead storage to work tables.
- Two-tier design provides double shelf space for tools, ingredients, and supplies.
- 18-gauge stainless steel construction supports durability and easy cleaning.
- 12-inch depth and 32-inch height keep the shelf compact while adding usable storage.
- NSF listed for commercial foodservice environments.
- Part of a size family that also includes 36-inch, 48-inch, and 72-inch versions.
Overall Dimensions:
60.0"W x 12.88"D x 29.38"HProduct Weight:
30.0 lb18 Gauge Stainless Steel
Durable stainless steel construction designed for commercial use.
Two-Tier Design
Provides two shelf levels to help organize supplies above the work table.
60-Inch Width
Sized for 60-inch work table setups.
NSF Listed
NSF listing is noted in the product documentation.
Multiple Size Family
Additional widths in the series include 36, 48, 60, and 72 inches.
Gauge
18 Gauge
Material
Stainless Steel
Shelf Count
2
Type
Work Table Overshelf
Style
2-Tiered
Width
60 Inches
Depth
13 Inches
Height
30 Inches
Weight
30 lb.
Selling Unit
Each
Units Per Case
1
Warranty & Protection
1-year warranty from original installation date or up to 18 months after shipment.
Documents
Frequently Asked Questions
The documented dimensions are 60 inches wide, 12 inches deep, and 32 inches high.
It is made from 18-gauge stainless steel.
Yes. The product documentation shows it as NSF listed.
Yes. The documentation lists 36-inch, 48-inch, 60-inch, and 72-inch models in the series.
Serv-Ware warrants the product for one year from the original installation date, or up to 18 months after shipment. Labor is not included.
Yes. The document includes a California Prop 65 warning.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030