Sapphire Manufacturing

Sapphire Manufacturing 55 Inch x 25 Inch 18 Gauge Stainless Steel Undershelf for Work Tables

SKU: UDS-3060S
$112.42
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sapphire Manufacturing 55 Inch x 25 Inch 18 Gauge Stainless Steel Undershelf for Work Tables

NSF, with 4 1-5/8 Inch Leg Holes

Add durable storage beneath your work table with a compact stainless steel undershelf built for commercial kitchen use.

  • 55" x 25" undershelf adds convenient storage under a compatible work table.
  • 18-gauge stainless steel construction delivers dependable strength and easy cleaning.
  • Four 1-5/8" leg holes support straightforward installation.
  • NSF certified for use in commercial foodservice environments.
  • Low-profile 1-1/2" overall height keeps the underside space organized without adding bulk.

Overall Dimensions:

55.0"W x 25.0"D x 1.5"H

18 Gauge Stainless Steel Construction

Durable stainless steel build designed for long-lasting commercial use and easy sanitation.

18 Gauge Stainless Steel Construction

Undershelf Design

Provides added storage beneath a work table to help keep supplies organized and accessible.

Four 1-5/8 Inch Leg Holes

Includes four leg holes for installation on compatible table frames.

Overall Size

Measures 55 inches wide by 25 inches deep by 1-1/2 inches high overall.

NSF Certified

Meets NSF sanitation requirements for commercial foodservice applications.

Type Undershelf
Material Stainless Steel
Gauge 18 Gauge
Selling Unit Each
Units Per Case 1
Shipping Width 55 Inches
Shipping Depth 25 Inches
Shipping Height 2 Inches
Shipping Weight 36 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

The overall size is 55 inches wide by 25 inches deep by 1-1/2 inches high.
It is constructed from 18-gauge stainless steel.
It includes four 1-5/8 inch leg holes.
Yes, it is NSF certified.
It is sold as each, with 1 unit per case.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030