Sapphire Manufacturing SMTEB-2424S 24 x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Undershelf
SKU: SMTEB-2424S
$186.54
Sapphire 24 x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Undershelf
18/430 Stainless Steel, Beveled Square Edge, NSF Listed
A compact stainless steel prep table that combines a splash-guard backsplash, undershelf storage, and a durable beveled edge for busy kitchen workflows.
- 24 x 24-inch top fits smaller prep spaces and tight kitchen layouts.
- 5-inch backsplash helps contain spills and protect the wall behind the table.
- Open base with undershelf adds convenient lower storage.
- 18/430 stainless steel construction supports heavy-duty food prep use.
- Beveled square edge gives the table a clean, finished work surface.
- NSF listed for commercial sanitation requirements.
Overall Dimensions:
24.0"W x 24.0"D x 35.0"HProduct Weight:
33.0 lbCompact Work Surface
24-inch by 24-inch top provides a small-footprint prep area.
5-Inch Backsplash
Helps keep ingredients, tools, and spills from going over the back of the table.
Open Base With Undershelf
Offers accessible lower storage while keeping the base open for everyday use.
18/430 Stainless Steel Top
Durable stainless steel construction suited for commercial prep environments.
Beveled Square Edge
Finished edge profile provides a clean look and a more polished work surface.
NSF Listed
Certified to NSF sanitation standards.
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Type
Work Table
Style
Open With Undershelf
Installation Type
Freestanding
Material
430 Stainless Steel
Backsplash Height
5 Inches
Top Gauge
18 Gauge
Selling Unit
Each
Units Per Case
1
Width
24 Inches
Depth
24 Inches
Height
35 Inches
Weight
33 Pounds
Documents
Frequently Asked Questions
The table measures 24 inches wide, 24 inches deep, and 35 inches high.
Yes. It includes a 5-inch backsplash.
It is made from 18/430 stainless steel.
Yes. It has an open base with an undershelf for lower storage.
Yes. It is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030