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Sapphire Manufacturing
Sapphire 120-Inch x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Undershelf
SKU: SMTEB-24120G
$384.91
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sapphire 120-Inch x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Undershelf
18-Gauge 400-Series Top, Galvanized Base
This extra-wide commercial work table delivers a durable stainless steel prep surface, built-in backsplash, and undershelf storage for busy kitchens.
- 120-inch by 24-inch work surface provides generous room for prep, plating, and staging.
- 18-gauge 430 stainless steel top is durable, corrosion-resistant, and easy to clean.
- Galvanized open base with undershelf adds support and convenient storage.
- 5-inch backsplash helps contain spills and protect nearby walls.
- Beveled edge design supports easier cleanup and a smoother working surface.
- NSF listed for commercial foodservice use.
Overall Dimensions:
120.0"W x 24.0"D x 35.0"HProduct Weight:
117.0 lb18-Gauge 430 Stainless Steel Top
Durable stainless steel work surface designed for daily commercial kitchen use.
Galvanized Open Base with Undershelf
Provides a sturdy foundation while adding lower storage space for supplies and tools.
5-Inch Backsplash
Helps reduce splatter and protects the wall behind the table.
Beveled Edge Design
Smooth edge detail improves comfort and makes cleanup easier.
NSF Listed
Meets NSF requirements for commercial foodservice environments.
Type
Work Table
Style
Open Base with Undershelf
Installation Type
Freestanding
Material
Stainless Steel
Top Stainless Series
400 Series
Top Gauge
18 Gauge
Base Construction
Galvanized Steel
Splash Height
5 Inches
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
The table measures 120 inches wide, 24 inches deep, and 35 inches high.
It has an 18-gauge 430 stainless steel top.
Yes, it includes a 5-inch backsplash.
It has a galvanized open base with an undershelf.
Yes, the product is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
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(888) 307-5030