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Sapphire Manufacturing
Sapphire 120-Inch x 36-Inch Stainless Steel Flat Top Work Table with Undershelf
SKU: SMTE-36120S
$510.01
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sapphire 120-Inch x 36-Inch Stainless Steel Flat Top Work Table with Undershelf
18/430 Stainless Steel, Beveled Square Edge, 35-Inch Height
A ten-foot stainless steel prep table with an undershelf gives busy kitchens a durable work surface and added storage in one footprint.
- Extra-wide 120 inch by 36 inch work surface for high-volume prep tasks.
- 18/430 stainless steel flat top is built for durability and easy cleanup.
- Open undershelf adds convenient storage below the work area.
- Six stainless steel legs provide sturdy support.
- Beveled square edge gives the table a clean, finished look.
Overall Dimensions:
120.0"W x 36.0"D x 35.0"HProduct Weight:
156.0 lb18/430 Stainless Steel Top
Durable stainless steel work surface designed for everyday food prep and cleanup.
Flat Top Design
No backsplash for an open, versatile prep area.
Open Undershelf
Built-in lower shelf adds storage space for supplies and equipment.
Six Stainless Steel Legs
Provides stable support across the full-length worktable.
Beveled Square Edge
Finished edge detail offers a clean appearance and comfortable working surface.
35-Inch Working Height
Standard prep height for comfortable use in commercial kitchens.
Type
Work Table
Style
Flat Top
Installation Type
Freestanding
Material
Stainless Steel
Top Gauge
18 Gauge
Table Edge Type
Beveled Square Edge
Base Type
Open With Undershelf
Selling Unit
Each
Units Per Case
1
Shipping Width
120 Inches
Shipping Depth
36 Inches
Shipping Height
35 Inches
Shipping Weight
156 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
The table measures 120 inches wide by 36 inches deep by 35 inches high.
It has an 18/430 stainless steel flat top.
Yes, it includes an open undershelf for added storage.
No, it is a flat top design without a backsplash.
The table includes six stainless steel legs.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030