Sapphire Manufacturing 2-Compartment Stainless Steel Sink with Backsplash and Legs, 41 Inch Wide
Sapphire Manufacturing 2-Compartment Stainless Steel Sink with Backsplash and Legs, 41 Inch Wide
18/304 stainless steel, 14-inch deep compartments, splash-mount faucet holes
A durable two-station sink built for commercial kitchens, with generous bowl depth, splash protection, and a stable galvanized leg base.
- Two 18 inch x 21 inch x 14 inch compartments support washing, rinsing, and prep separation.
- 18/304 stainless steel construction is built for daily commercial use and corrosion resistance.
- 9-3/4 inch backsplash helps reduce wall splashes and keep the work area cleaner.
- Splash-mount faucet holes on 8-inch centers simplify faucet installation.
- Galvanized steel legs with 1-inch adjustable plastic bullet feet provide sturdy support and leveling.
- 1-1/2 inch rounded working edges add comfort and a cleaner finished look.
- Ships KD for easier freight handling and on-site assembly.
- NSF listed for commercial sanitation requirements.
Overall Dimensions:
41.0"W x 26.5"D x 44.25"HProduct Weight:
64.99 lbTwo Compartment Layout
Provides two separate sink compartments, each measuring 18 inches wide x 21 inches front-to-back x 14 inches deep.
18/304 Stainless Steel Top
Durable stainless steel construction helps resist corrosion and stand up to commercial kitchen use.
9-3/4 Inch Backsplash
Helps protect surrounding walls from splashes and keeps the sink area cleaner.
Splash-Mount Faucet Holes
Includes one set of faucet holes with 8-inch centers for faucet mounting.
Galvanized Steel Leg Base
Galvanized legs provide a sturdy support structure for floor installation.
Adjustable Bullet Feet
1-inch adjustable plastic bullet feet help level the sink on uneven floors.
Rounded Working Edges
1-1/2 inch rounded edges on the working sides improve handling comfort and presentation.
Knockdown Shipment
Ships KD to simplify freight handling and allow assembly at the installation site.
NSF Listed
Designed to meet NSF sanitation standards for commercial foodservice environments.
Certifications & Compliance
Documents
Frequently Asked Questions
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