Sapphire Manufacturing SMES-3048G 48-Inch W x 30-Inch D Stainless Steel Equipment Stand with Galvanized Steel Legs and Undershelf
Sapphire Manufacturing SMES-3048G 48-Inch W x 30-Inch D Stainless Steel Equipment Stand with Galvanized Steel Legs and Undershelf
16-Gauge Top, 2-Inch Rear and Side Splash, Adjustable Bullet Feet
A durable floor stand with a reinforced stainless steel top and adjustable galvanized undershelf for dependable kitchen support and storage.
- 48-inch by 30-inch footprint fits a wide range of commercial equipment.
- 16-gauge 400-series stainless steel top is reinforced for strength and easy cleaning.
- 1-1/2-inch rounded front edge and 2-inch splash guard at the rear and both sides help contain messes.
- Adjustable galvanized steel undershelf adds convenient storage space.
- Galvanized steel legs with 1-inch adjustable plastic bullet feet help keep the stand level.
- Ships knockdown for easier transport and assembly; NSF certified.
Overall Dimensions:
48.0"W x 30.0"D x 26.0"HProduct Weight:
64.0 lbReinforced Stainless Steel Top
16-gauge 400-series stainless steel top is built for heavy-duty use and simple sanitation.
Rounded Front Edge
1-1/2-inch rounded front edge adds rigidity and creates a safer touch surface.
Rear and Side Splash Guard
2-inch high splash guard on the rear and both sides helps contain spills and protect surrounding surfaces.
Sound-Deadened Reinforcement
Two galvanized steel hat channels reinforce the top; 30-inch deep stands use three channels.
Adjustable Galvanized Undershelf
The undershelf adjusts to suit storage needs and is secured with aluminum die-cast clamps.
Galvanized Steel Legs
1-5/8-inch galvanized steel tubing supports the stand for commercial durability.
Adjustable Bullet Feet
1-inch adjustable plastic bullet feet help level the stand on uneven floors.
Knockdown Shipping
Ships K.D. and is designed for straightforward assembly.
Sanitary Weld Finish
Exposed welded areas are smooth polished to a brushed sanitary #4 finish.
NSF Certified
Certified to NSF STD.2 for commercial foodservice use.
Certifications & Compliance
Documents
Frequently Asked Questions
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