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24 x 30 Inch Stainless Steel Equipment Stand with Adjustable Undershelf and 2-Inch Rear/Side Up-Turn
24 x 30 Inch Stainless Steel Equipment Stand with Adjustable Undershelf and 2-Inch Rear/Side Up-Turn
16-Gauge Reinforced Top, Open Base, Knock-Down Assembly
Built for heavy-duty prep stations, this stainless steel stand combines a reinforced top, adjustable storage, and easy leveling in a compact footprint.
- 24 x 30-inch footprint fits common kitchen equipment and prep areas.
- 16-gauge stainless steel top is reinforced for added strength and durability.
- 2-inch rear and side up-turn helps contain spills and protect surrounding surfaces.
- Adjustable stainless steel undershelf adds convenient lower storage.
- Stainless steel legs with 1-inch adjustable bullet feet help level the stand.
- Ships knock-down for easier transport and assembly.
- NSF certified for commercial foodservice use.
Overall Dimensions:
24.0"W x 30.0"D x 26.0"HProduct Weight:
42.99 lbReinforced Stainless Steel Top
The top is built from 16-gauge 400-series stainless steel for dependable strength in busy kitchens.
2-Inch Rear and Side Up-Turn
Built-in side and rear up-turn helps contain spills and keeps items from sliding off the back or sides.
Rounded and Hemmed Front Edge
The 1-1/2-inch rounded front edge with hemmed construction creates a safer, more rigid working edge.
Sound-Deadening Hat Channel Reinforcement
The 30-inch-deep top uses three galvanized steel hat channels to improve rigidity and reduce noise.
Adjustable Stainless Steel Undershelf
The lower shelf provides additional storage and can be adjusted for better organization and clearance.
Stainless Steel Legs and Bullet Feet
1-5/8-inch stainless steel tubing legs pair with 1-inch adjustable stainless steel bullet feet for leveling stability.
Knock-Down Construction
Ships K.D. and is designed for straightforward assembly after delivery.
Sanitary Polished Welds
Exposed welded areas are smooth polished to a brush-finish sanitary #4 appearance.
NSF Certified
Certified to NSF standards for commercial foodservice applications.
Certifications & Compliance
Documents
Frequently Asked Questions
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