Sapphire Manufacturing
Sapphire 36 Inch 16/430 Stainless Steel Machine Stand with Marine Edge and Adjustable Undershelf
SKU: SMEMS-3630S
$312.30
/each
Expected delivery date of ,
if ordered within hours and minutes
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Sapphire 36 Inch 16/430 Stainless Steel Machine Stand with Marine Edge and Adjustable Undershelf
36 x 30 x 20 Inches, Open Base
A sturdy, space-efficient machine stand built with a reinforced stainless steel top, spill-containment marine edge, and adjustable undershelf for dependable commercial kitchen support.
- 36-inch-wide machine stand sized for commercial kitchen equipment.
- Reinforced 16/430 stainless steel top for durability and dependable support.
- Marine edge helps contain spills and keep equipment in place.
- Adjustable stainless steel undershelf adds convenient storage space.
- 1-5/8-inch stainless steel legs provide stable, heavy-duty support.
Overall Dimensions:
36.0"W x 30.0"D x 20.0"HProduct Weight:
42.9 lbReinforced Stainless Steel Top
16/430 stainless steel top is reinforced for added strength and durability.
Marine Edge
Raised edge helps contain spills and helps keep items from sliding.
Adjustable Stainless Steel Undershelf
Provides additional storage and can be positioned to suit the setup.
Stainless Steel Legs
1-5/8-inch stainless steel legs provide stable support for commercial use.
Open Base Design
Open base layout allows easy access underneath the stand while maximizing usable storage.
Type
Machine Stand
Style
Open Base With Undershelf
Installation Type
Freestanding
Top Gauge
16 Gauge
Material
Stainless Steel
Top Construction
Stainless Steel
Base Construction
Stainless Steel
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
The stand measures 36 inches wide, 30 inches deep, and 20 inches high.
The top is reinforced 16/430 stainless steel.
Yes, it includes an adjustable stainless steel undershelf.
It has a marine edge to help contain spills.
It uses 1-5/8-inch stainless steel legs.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030