Sapphire Manufacturing

Sapphire 30" x 24" Stainless Steel Machine Stand with Adjustable Galvanized Undershelf, 20" High

SKU: SMEMS-3024G
GTIN: 83765413118
$240.13
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Sapphire 30" x 24" Stainless Steel Machine Stand with Adjustable Galvanized Undershelf, 20" High

Reinforced 16/430 top with marine edge and galvanized base

A compact, NSF-listed machine stand built with a reinforced stainless steel top and adjustable galvanized undershelf for dependable support in busy prep areas.

  • 30" x 24" footprint fits compact kitchen layouts and equipment setups.
  • Reinforced 16/430 stainless steel top includes a marine edge for added durability.
  • Adjustable galvanized undershelf provides convenient lower storage.
  • 1-5/8" galvanized legs deliver a sturdy, commercial-duty base.
  • NSF listed for use in foodservice environments.

Overall Dimensions:

30.0"W x 24.0"D x 20.0"H

Product Weight:

34.1 lb

Reinforced Stainless Steel Top

Built with a 16/430 stainless steel top for commercial durability and dependable support.

Marine Edge

Raised edge helps help contain items on the work surface.

Adjustable Galvanized Undershelf

Provides flexible lower storage space for tools, supplies, or small equipment.

Galvanized Legs

1-5/8" galvanized legs support the stand with a sturdy open-base design.

NSF Listed

Suitable for foodservice applications and sanitation-focused environments.

Type Machine Stand
Style Open Base with Undershelf
Installation Type Floor Model
Top Gauge 16 Gauge
Material Stainless Steel
Finish Galvanized
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

The stand measures 30" W x 24" D x 20" H.
Yes. It includes an adjustable galvanized undershelf for added storage.
It has a reinforced 16/430 stainless steel top with a marine edge.
The stand uses 1-5/8" galvanized legs.
Yes, it is NSF listed.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.