Sapphire Manufacturing
Stainless Steel Chef Table Dish Cabinet with Hinged Doors and Adjustable Shelf
SKU: SMDC-3030H
$985.46
/each
Expected delivery date of ,
if ordered within hours and minutes
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Stainless Steel Chef Table Dish Cabinet with Hinged Doors and Adjustable Shelf
Cabinet Base, 16-Gauge Top, 18-Gauge Body, 6-Inch Adjustable Legs
A durable stainless steel chef table and dish cabinet that combines enclosed storage with a rugged commercial work surface.
- Combines a stainless steel worktop with an enclosed dish cabinet base for prep and storage.
- 16-gauge 304 stainless steel top and 18-gauge 304 stainless steel body for commercial durability.
- Includes hinged doors and an adjustable middle shelf to help organize supplies.
- 6-inch stainless steel adjustable legs help with leveling on uneven floors.
- NSF listed for use in foodservice environments.
Overall Dimensions:
24.0"W x 30.0"D x 35.5"H16-Gauge 304 Stainless Steel Top
Heavy-duty stainless steel work surface built for commercial kitchen use.
18-Gauge 304 Stainless Steel Body
Durable cabinet construction designed to stand up to daily use.
Hinged Door Cabinet Base
Enclosed base storage keeps supplies protected and out of the way.
Adjustable Middle Shelf
Allows storage space to be configured for different items.
6-Inch Adjustable Stainless Steel Legs
Helps level the unit and provides stable support.
NSF Listed
Certified for commercial foodservice applications.
Type
Dish Cabinet
Style
Cabinet Base
Installation Type
Floor Model
Material
304 Stainless Steel
Finish
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
24 Inches
Shipping Depth
30 Inches
Shipping Height
36 Inches
Shipping Weight
232 Pounds
Documents
Frequently Asked Questions
It is a chef table-style dish cabinet with a cabinet base and hinged doors.
The top is 16-gauge 304 stainless steel and the body is 18-gauge 304 stainless steel.
Yes, it includes an adjustable middle shelf.
Yes, it comes with 6-inch stainless steel adjustable legs.
Yes, this product is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030