Sapphire Manufacturing SE-RA36 NG/LP 36-Inch 6-Burner Gas Restaurant Range with Standard Oven, Backriser Hi-Shelf, Convertible NG/LP
Sapphire 36-Inch 6-Burner Gas Restaurant Range with Standard Oven
Floor Model, Convertible Natural Gas/Propane, Backriser with Hi-Shelf
This 36-inch gas range combines six powerful open burners with a thermostatic oven to handle everything from sautéing to baking in one compact footprint.
- Six cast iron open burners deliver 30,000 BTU/hr each for demanding top-side cooking.
- Includes one thermostat-controlled oven with a 250°F-550°F range, safety gas valve, and 31,000 BTU/hr U-shaped burner.
- Heavy-duty 12 x 12 cast iron top grates and an anti-clog pilot cover help keep the cooking surface reliable.
- Pull-out crumb tray and front kick plate make cleanup and service access easier.
- Convertible gas setup with included conversion kit, 3/4-inch rear connection, and backriser/hi-shelf configuration.
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.