Sammic SMARTVIDEX Sous Vide Immersion Circulator with Stirrer, 56-Liter Capacity, Touchscreen

SKU: SMARTVIDEX
$2,713.50

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SMARTVIDEX is a Sammic sous-vide immersion circulator with stirrer for containers up to 56 L (14 gal). Its 5-inch full-color touchscreen supports operation across a 41°F to 203°F temperature range.

Bluetooth and Wi-Fi connectivity, automatic firmware updating, an integrated timer, delay start, a warning system and a core temperature alarm support controlled cooking. The unit is core-probe capable for pasteurization and HACCP applications.

The stainless steel unit includes a transport bag, 8 RFID tags for FIFO and product tracking, and 6 months of Janby Track Digital Kitchen Cloud.

Overall Dimensions:

4.92"W x 5.82"D x 15.15"H

Immersion circulation with stirrer

Provides sous-vide immersion circulation with a stirrer for containers up to 56 L (14 gal).

Touchscreen control

Uses a full-color 5-inch touchscreen.

Temperature range

Operates from 41°F to 203°F.

Core-probe capability

Supports core-probe use for pasteurization and HACCP.

Connected operation

Provides Bluetooth and Wi-Fi connectivity.

Firmware updating

Supports automatic firmware updating.

Timing and alerts

Includes an integrated timer, delay start, warning system and core temperature alarm.

Tracking and cloud service

Includes 8 RFID tags for FIFO and product tracking plus 6 months of Janby Track Digital Kitchen Cloud.

Construction

Constructed from stainless steel.

Type Immersion circulator
Maximum Capacity 56 L (14 gal)
Temperature Range 41°F to 203°F
Display 5-inch full-color touchscreen
Core Probe Capability Pasteurization and HACCP
Connectivity Bluetooth and Wi-Fi
Firmware Updating Automatic
Timer Integrated timer
Start Function Delay start
Alarm System Warning system and core temperature alarm
Construction Stainless steel
Power 2 HP / 1.4 kW
Electrical Supply 120 V / 50-60 Hz / 1 ph / 12 A
Included Items Transport bag; 8 RFID tags for FIFO and product tracking; 6 months of Janby Track Digital Kitchen Cloud

Frequently Asked Questions

The SMARTVIDEX supports containers up to 56 L (14 gal).
The temperature range is 41°F to 203°F.
Yes. The unit is core-probe capable for pasteurization and HACCP. The provided specifications do not list a core probe as an included item.
It provides Bluetooth and Wi-Fi connectivity and supports automatic firmware updating.
The included items are a transport bag, 8 RFID tags for FIFO and product tracking, and 6 months of Janby Track Digital Kitchen Cloud.
The unit requires 120 V, 50-60 Hz, single-phase power and draws 12 A; its listed power is 1.4 kW (2 HP).

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