Sammic SMARTVIDE7 Immersion Circulator Sous Vide Cooker with Stirrer, 56-Liter Capacity, 41°–203°F Temperature Range

SKU: SMARTVIDE7
$1,436.25
/each
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The Sammic SMARTVIDE7 is a portable immersion circulator with a stirrer for sous-vide cooking in containers up to 56 L (14 gal.). Its temperature range is 41°F to 203°F.

A full-color 3-1/2-inch TFT display, integrated timer, Bluetooth connectivity for HACCP, and automatic firmware updating support daily operation and recordkeeping.

  • Stainless steel and reinforced polyamide construction
  • Optional core probe capability and core temperature alarm
  • SmartVideTrack-ready
  • Warning system for operating conditions including low water level, power interruption, and overheating

Overall Dimensions:

4.9"W x 5.5"D x 14.2"H

Product Weight:

12.1 lb

Immersion circulation with stirrer

Designed for sous-vide cooking in containers up to 56 L (14 gal.).

Temperature control

Provides a 41°F to 203°F operating range with 0.1°F display precision.

Color TFT display

Uses a full-color 3-1/2-inch TFT display with four buttons.

Bluetooth HACCP connectivity

Bluetooth connectivity supports HACCP cooking-result export or printing.

Automatic firmware updating

Bluetooth connectivity supports automatic firmware updates.

Core probe capability

The SMARTVIDE7 can use an optional core probe and includes a core temperature alarm.

Integrated timer

Timer resolution is 1 minute, with cycle duration from 1 minute to 99 hours.

Warning system

The warning system monitors conditions including low water level, power interruption, the water temperature probe, stirrer motor, heater element, and device overheating.

SmartVideTrack-ready

The unit is identified as SmartVideTrack-ready.

Construction

Constructed with stainless steel and reinforced polyamide components.

Portable design

An ergonomic handle supports moving the circulator between containers.

Type Immersion circulator
Maximum capacity 56 L / 14 gal.
Temperature range 41°F to 203°F
Temperature display precision 0.1°F
Time resolution 1 minute
Cycle duration 1 minute to 99 hours
Display Full-color 3-1/2-inch TFT
Controls 4 buttons
Connectivity Bluetooth
Core probe Optional
Power 2 HP / 1.4 kW
Electrical supply 120 V / 50–60 Hz / 1 ph
Current 11.6 A
Construction Stainless steel and reinforced polyamide
External dimensions 4.9 W × 5.5 D × 14.2 H in
Firmware updating Automatic
HACCP support Bluetooth connectivity for HACCP
SmartVideTrack readiness SmartVideTrack-ready

Frequently Asked Questions

The maximum capacity is 56 L (14 gal.).
The temperature range is 41°F to 203°F.
It requires 120 V, 50–60 Hz, single-phase electrical service and is rated at 11.6 A.
Yes. Bluetooth connectivity supports HACCP cooking-result handling and firmware updating.
Yes. It is core-probe capable, and the core probe is identified as optional.
The integrated timer has 1-minute resolution and supports cycles from 1 minute to 99 hours.

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