Royal Range of California Electric Series RRE-2GT12 24" Electric Restaurant Range with 2 Hotplates, 12" Griddle & Space Saver Oven
The RRE-2GT12 is a 24-inch electric restaurant range with two 2.0 kW solid round hotplates, a 12-inch griddle, and a 20-inch-wide space saver oven.
- Cooking surface: Two 9-inch hotplates use infinite controls. The 12-inch griddle has a 3/4-inch plate and thermostatic control.
- Oven: The space saver oven has a five-surface porcelain interior, one chrome rack, and a five-position chrome rack guide.
- Construction: Stainless steel is specified for the front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf.
- Installation: The range has 6-inch legs with adjustable feet and is specified for installation in noncombustible surroundings.
The unit is rated at 11.4 kW and is listed for 208 V or 240 V, single-phase or three-phase configurations.
Overall Dimensions:
24.0"W x 32.0"D x 56.5"HProduct Weight:
420.0 lbElectric cooking top
Includes two 2.0 kW solid round 9-inch hotplates and one 12-inch griddle.
Infinite hotplate controls
The two hotplates use infinite controls.
Thermostatic griddle control
The 12-inch griddle has a 3/4-inch plate and thermostatic control.
Space saver oven
The 20-inch-wide oven has a five-surface porcelain interior.
Chrome oven equipment
Includes one chrome rack and a five-position chrome rack guide.
Stainless steel construction
Stainless steel is specified for the front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf.
Adjustable-foot legs
The range has 6-inch legs with adjustable feet.
Electrical configuration
The supplied cutsheet lists 208 V or 240 V and single-phase or three-phase configurations.
Certifications & Compliance
Warranty & Protection
Limited warranty terms differ among the supplied product documents.
Frequently Asked Questions
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