Royal Range of California Electric Series RRE-10GT12-C 72" Electric Commercial Range, 10 Hotplates, 12" Thermostatic Griddle, Convection & Standard O
- Product type
- Electric restaurant range
- Overall width
- 72 in
- Overall depth
- 41 in
- Overall height
- 56.5 in
- Hotplates
- 10 solid round 9 in hotplates
- Hotplate power
- 2.0 kW each
Specifications
Description
The Royal Range of California RRE-10GT12-C is a 72-inch electric restaurant range with ten 2.0 kW solid round hotplates, a 12-inch thermostatic griddle, one convection oven, and one standard oven.
- The griddle has a 3/4-inch-thick plate and thermostatic control.
- Both ovens include five-surface porcelain interiors, five-position chrome rack guides, and a chrome rack.
- The exterior includes stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf.
- The range has 6-inch legs with adjustable feet.
Overall Dimensions:
72.0"W x 41.0"D x 56.5"HProduct Weight:
1105.0 lbElectric cooking surface
Includes ten solid round 9-inch hotplates rated at 2.0 kW each.
Thermostatic griddle
Includes one 12-inch griddle with thermostatic control and a 3/4-inch-thick plate.
Dual oven configuration
Includes one convection oven and one standard oven.
Oven interiors
Each oven has a five-surface porcelain interior, a five-position chrome rack guide, and a chrome rack.
Stainless steel exterior
Stainless steel is specified for the front, sides, landing ledge, backguard, valve cover, kickplate, and high shelf.
Installation support
Includes 6-inch legs and adjustable feet.
Documentation
Certifications & Compliance
Frequently Asked Questions
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