Royal Range of California Royal Series RRB-24OB4 Gas Countertop Charbroiler/Hotplate, 48", 24" Radiant Broiler, 4 Open Burners, Manual

SKU: RRB-24OB4
$5,379.00
/each Configurable
Enter ZIP for a shipping estimate

Want to speak to an expert?

The RRB-24OB4 is a 48-inch gas countertop charbroiler/hotplate with a 24-inch radiant broiler section and four open burners.

  • Broiler area: 24 inches wide by 21 inches deep.
  • Controls: Manual controls with pilot.
  • Construction: Stainless steel sides and front valve cover with a fully welded, removable and replaceable interior firebox.
  • Cooking surface: Cast iron grates.
  • Input: 180,000 BTU.
  • Support: 4-inch legs.

Overall Dimensions:

48.0"W x 30.5"D x 14.0"H

Product Weight:

455.0 lb

Radiant broiler section

Provides a 24-inch W x 21-inch D broiler area.

Four open burners

Includes four open burners in addition to the radiant broiler section.

Manual pilot controls

Uses manual controls with pilot.

Cast iron grates

Equipped with cast iron grates.

Stainless steel exterior components

Has stainless steel sides and a stainless steel front valve cover.

Removable interior firebox

The fully welded interior firebox is removable and replaceable.

Gas input

Rated at 180,000 BTU total input.

4-inch legs

Configured with 4-inch legs.

Equipment type Gas countertop charbroiler/hotplate
Broiler type Radiant
Broiler area 24 in W x 21 in D
Open burners 4
Controls Manual with pilot
Total input 180,000 BTU
Grates Cast iron
Exterior finish Stainless steel sides and front valve cover
Firebox Fully welded, removable and replaceable interior firebox
Leg height 4 in
Gas connection 3/4 in NPT, right rear
Gas pressure 5 in W.C. natural gas; 10 in W.C. propane

Frequently Asked Questions

The RRB-24OB4 has a 24 in W x 21 in D radiant broiler area and four open burners.
It uses manual controls with pilot.
The unit is 48 in wide, 30.5 in deep, and 14 in high, with a listed weight of 455 lb.
The total input is 180,000 BTU.
The unit has cast iron grates.
Royal Range documentation states a two-year limited parts and labor warranty, subject to the manufacturer’s warranty conditions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.