Royal Range of California Royal Series RR-10-CC 60-Inch Gas Restaurant Range, 10 Open Burners, 2 Convection Ovens, Manual Controls

SKU: RR-10-CC
$18,352.00

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The RR-10-CC is a 60-inch gas restaurant range with ten 30,000 BTU lift-off top burners, manual controls, and two convection ovens.

Standard construction includes 12-inch by 12-inch cast iron grates, a stainless steel front, sides, valve cover, kickplate, and an 11-inch-deep high shelf. The range also includes legs, safety valves, porcelain oven interiors, chrome rack guides, and one chrome rack per oven.

  • Burner configuration: 10 open burners rated at 30,000 BTU/hr each
  • Oven configuration: 2 convection ovens
  • Total input: 360,000 BTU

Overall Dimensions:

60.0"W x 40.5"D x 56.5"H

Product Weight:

1130.0 lb

Ten open burners

Includes 10 lift-off open burners rated at 30,000 BTU/hr each.

Two convection ovens

Configured with 2 convection ovens, each with a 26.5-inch width.

Manual controls

Uses manual controls for the range.

Cast iron grates

Includes 12-inch by 12-inch cast iron top grates with pilot shields.

Stainless steel construction

Stainless steel front, sides, valve cover, and kickplate.

High shelf and legs

Includes an 11-inch-deep high shelf and legs.

Oven rack system

Each oven includes one chrome rack with five-position heavy-gauge chrome rack guides.

Safety features

Includes safety valves and oven pilots with 100% safety shutdown.

Product type Restaurant range
Fuel Gas
Width 60 in
Open burners 10
Burner input 30,000 BTU/hr each
Oven configuration 2 convection ovens
Oven width 26.5 in each
Control type Manual controls
Top grates 12 in x 12 in cast iron
Total input 360,000 BTU
Exterior components Stainless steel front, sides, valve cover, and kickplate
High shelf depth 11 in
Gas connection 3/4 in NPT, right-hand rear
Gas pressure 5 in W.C. natural gas; 10 in W.C. propane
Convection oven electrical requirement 120 V, 50/60 Hz, 1 Ph., 8 A per convection oven
Power cord 6 ft cord with standard three-prong grounded plug

Frequently Asked Questions

It has 10 open burners, each rated at 30,000 BTU/hr.
The RR-10-CC has 2 convection ovens.
It uses manual controls.
The range is 60 inches wide, 40.5 inches deep, and 56.5 inches high, with a listed weight of 1,130 pounds.
Each convection oven requires 120 V, 50/60 Hz, single-phase power at 8 amps.
The product is covered by a two-year limited parts-and-labor warranty, subject to the manufacturer's terms. Cast-iron parts are covered for 90 days.

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