Royal Range of California Electric Series RECOD-1 Electric Single-Deck Bakery-Depth Convection Oven, 5-Pan Capacity, Stainless Steel
The RECOD-1 is a single-deck, bakery-depth electric convection oven that accommodates full-size sheet pans front to back and side to side.
- Five chrome-plated racks are standard with 11 rack positions.
- The electric thermostat adjusts from 150°F to 500°F.
- The porcelain-coated interior includes two interior lights.
- Dual stainless steel doors include a glass viewing window in the right-hand door.
- The oven features a two-speed motor, cool-touch controls set back for protection, and a stackable design.
The exterior is stainless steel on the front, sides, and top.
Overall Dimensions:
34.0"W x 44.5"D x 62.0"HProduct Weight:
535.0 lbFull-size sheet-pan compatibility
Accommodates full-size sheet pans front to back and side to side.
Rack system
Includes five chrome-plated racks with 11 rack positions.
Adjustable thermostat
Electric thermostat adjusts from 150°F to 500°F.
Heating system
Three heating elements provide 12 kW of total power.
Two-speed motor
The motor operates at 1725/1140 rpm and is rated at 230 V, 50/60 Hz, and 1/2 HP.
Porcelain-coated interior
The oven interior is porcelain coated and includes two interior lights.
Door design
Dual stainless steel doors open 135° and include a glass viewing window in the right-hand door.
Cool-touch controls
Controls are set back for protection.
Stackable design
The oven has a stackable design.
Certifications & Compliance
Warranty & Protection
Limited warranty; the product cutsheets state two years on parts and one year on labor.
Frequently Asked Questions
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