Rosito Bisani

Avancini La Pastaia TR75 Electric Floor-Model Pasta Extruder, 3/4 HP

SKU: TR75
$9,259.25
/each
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Avancini La Pastaia TR75 Electric Floor-Model Pasta Extruder, 3/4 HP

110V, 1-Phase, 11 Amps, Includes 3 Standard Dies

This mobile stainless steel floor-model extruder streamlines pasta production with mixing, extrusion, cutting, drying, and cooling in one machine.

  • Produces up to 26 lbs. of pasta per hour, depending on shape and dough recipe.
  • Mixes up to 11 lbs. of dough per batch for efficient operation.
  • Stainless steel construction with a double-walled mixing bowl for durability.
  • Built-in drying fan, integrated water cooling system, and adjustable-speed electronic cutter.
  • Includes a mobile rolling cart, pasta tray, and 3 standard dies of customer choice.

Overall Dimensions:

12.0"W x 30.0"D x 29.0"H

Product Weight:

190.0 lb

High Output Production

Produces up to 26 lbs. of pasta per hour, depending on the shape and dough recipe.

High Output Production

11 lb. Batch Mixing Capacity

Handles up to 11 lbs. of dough per batch.

11 lb. Batch Mixing Capacity

Stainless Steel Construction

Durable stainless steel build for commercial kitchen use.

Double-Walled Mixing Bowl

Double-walled bowl design supports consistent dough processing.

Adjustable-Speed Electronic Cutter

Electronic pasta cutter with adjustable speed for different pasta shapes.

Built-In Drying Fan

Helps dry pasta during or after extrusion.

Integrated Water Cooling System

Built-in cooling system helps manage machine temperature during operation.

Interchangeable Pasta Die Holder

Makes it easy to swap out dies for different pasta shapes.

Mobile Rolling Cart

Adds mobility and makes the floor model easier to position.

Safety Cut-Off Switch

Provides an added operator safety feature.

Included Dies and Pasta Tray

Includes 3 standard dies of customer choice and a pasta tray.

Type Pasta Extruder
Style Floor Model
Installation Type Floor Model
Capacity Up to 26 Pounds Per Hour
Material Stainless Steel
Voltage 110 Volts
Amps 11 Amps
Hertz 60 Hz
Phase 1-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 12 Inches
Shipping Depth 30 Inches
Shipping Height 29 Inches
Shipping Weight 190 Pounds

Frequently Asked Questions

It produces up to 26 lbs. of pasta per hour, depending on the shape and dough recipe.
The mixing capacity is 11 lbs. per batch.
It operates on 110V, 60 Hz, single-phase power and draws 11 amps.
It includes 3 standard dies of customer choice and a pasta tray.
With the appropriate dies, it can produce a wide range of shapes, including spaghetti, linguine, tagliatelle, macaroni, penne, conchiglie, fusilli, pastine, and rustici.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.