Rosito Bisani FRV125-ST Rotary Electric Convection Pizza Oven, 49 Inch, 8 x 11 Inch Capacity
Rosito Bisani FRV125-ST Rotary Electric Convection Pizza Oven, 49 Inch, 8 x 11 Inch Capacity
Standard Stainless Steel, 220V/60/3-Phase, 30 kW
Built for high-volume pizza service, this rotary oven combines programmable digital controls, independent crown-and-headplate heating, and automated airflow control for consistent results.
- 49-inch inside cooking diameter with capacity for up to eight 11-inch pizzas.
- INTELTOUCH digital control system with programmable timer and adjustable baking intensity.
- Independent heating system between the crown and headplates for even baking.
- Automated airflow control helps reduce heat loss when the door is opened.
- Standard stainless steel enclosure with a 900 kg internal refractory body for heat retention.
- Operates on 220V, 60 Hz, 3-phase power and does not require a flue pipe.
Overall Dimensions:
64.0"W x 71.0"D x 75.25"HProduct Weight:
4080.0 lbRotary Programmable Electric Convection Cooking
Rotary convection design circulates hot air for efficient, even baking and pizza-style results.
Independent Heating System
Separate heating between the crown and headplates supports balanced heat delivery.
INTELTOUCH Digital Control System
Digital controls allow customized preparation programs and oven operation settings.
Automated Airflow Control
Helps prevent heat loss when the oven door is opened.
Programmable Timer
Supports repeatable bake cycles and consistent production.
Internal Refractory Body
A 900 kg refractory interior helps retain heat for stable cooking performance.
No Flue Pipe Required
The oven can operate without a flue pipe, simplifying installation requirements.
Stainless Steel Enclosure
External cylindrical metal and stainless steel construction provides a durable finish.
Certifications & Compliance
Documents
Frequently Asked Questions
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