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Rosito Bisani FRV100-CM Electric Convection Rotary Pizza Oven, 39-Inch Round Chamber, Programmable Touch Controls, 5-Pizza Capacity
$35,435.27
/each
Ships in 16–19 business days
- Amperage
- 60 A
- Dimensions
- 47.5"W × 54.0"D × 70.5"H
- Oven type
- Rotary electric convection pizza oven
- Cooking chamber diameter
- 39 in. inside diameter
- Pizza capacity
- 5 pizzas, 11 in.
- Control system
- Programmable touch system control panel with P.I.D. technology
Specifications
Oven type
Rotary electric convection pizza oven
Cooking chamber diameter
39 in. inside diameter
Pizza capacity
5 pizzas, 11 in.
Control system
Programmable touch system control panel with P.I.D. technology
Heating system
Independent heating between crown and headplates
Airflow control
Adjustable airflow
Bedplate temperature
Adjustable
Structure
Heavy refractory structure
Internal backing chamber
Stainless steel
Cupola
Mosaic
Electrical
220 V / 60 / 3-phase
Amperage
60 A
Power
15,000 W
Description
The Rosito Bisani FRV100-CM is a rotary electric convection pizza oven with a 39-inch inside cooking diameter and capacity for five 11-inch pizzas.
- Programmable touch system control panel with P.I.D. technology
- Independent heating system between the crown and headplates
- Adjustable airflow and bedplate temperature
- Heavy refractory structure with a stainless steel internal backing chamber
- Mosaic cupola design
- 220 V / 60 / 3-phase electrical configuration
- NSF certified
Overall Dimensions:
47.5"W x 54.0"D x 70.5"HProduct Weight:
1450.0 lbRotary electric convection baking
Uses electric heat and circulating convection airflow for rotary pizza baking.
Programmable touch controls
Includes a programmable touch system control panel with P.I.D. technology.
Five-pizza capacity
Accommodates five 11-inch pizzas.
Independent heating system
Provides independent heating between the crown and headplates.
Adjustable baking conditions
Offers adjustable airflow and bedplate temperature.
Refractory construction
Built with a heavy refractory structure and stainless steel internal backing chamber.
Mosaic cupola
Features a mosaic cupola design.
Documentation
Certifications & Compliance
Frequently Asked Questions
The oven holds five 11-inch pizzas.
The FRV100-CM uses 220 V / 60 / 3-phase power and is rated at 60 A and 15,000 W.
It has a programmable touch system control panel with P.I.D. technology.
The oven is 47.5 inches wide, 54 inches deep, and 70.5 inches high.
Yes, NSF certification is listed for this product.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.
or call (888) 307-5030