Morello Forni FGRi150-CB Rotating Hybrid Gas and Wood Fired Pizza Oven
Morello Forni FGRi150-CB Rotating Hybrid Gas and Wood Fired Pizza Oven
Cupola Dome Basic, 59-Inch Inside Cooking Diameter, Touch Screen Controls
A massive rotating hybrid oven that can run on gas, wood, or both, delivering flexible high-volume pizza production with precise touchscreen control.
- Hybrid design can operate on gas only, wood only, or a combination of both fuels.
- Rotating cooking bedplate helps promote even baking and consistent results.
- 59-inch inside cooking diameter supports large-capacity pizza production.
- INTELTOUCH-MF10 touchscreen control system offers programmable time, speed, temperature, and flame control.
- Dual stainless steel burners include an internal dome burner and an under-deck burner.
- 7-inch thick sealed insulated walls help retain heat and improve efficiency.
- Emergency stop button and independent digital safety controls enhance operator safety.
Overall Dimensions:
90.5"W x 96.5"D x 92.5"HProduct Weight:
8818.0 lbHybrid Fuel Operation
Operates on gas only, wood only, or a combination of gas and wood for flexible cooking.
Rotating Cooking Bedplate
The rotating deck helps distribute heat evenly and supports consistent pizza baking.
Touchscreen Electronic Controls
INTELTOUCH-MF10 control system provides programmable time, speed, temperature, and flame settings.
Dual Burner System
Includes an internal dome burner and an under-bedplate gas burner for balanced heat delivery.
Heavy-Duty Insulated Construction
Built with high refractory premium grade alumina, a heavy metal enclosure, and 7-inch thick sealed insulated walls.
Safety Features
Includes independent digital safety controls and an emergency push button stop.
Ventilation Requirements
Provided with a top flue collar; gas-only operation can use a Type B gas vent with draft hood, and wood firing requires an independent flue evacuation system.
Certifications & Compliance
Documents
Frequently Asked Questions
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