Rosito Bisani

Morello Forni Rotary Hybrid Wood/Gas Combo Fired Pizza Oven, 51-Inch Cooking Diameter

SKU: FGRI130-ST
$46,400.71
/each
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Morello Forni Rotary Hybrid Wood/Gas Combo Fired Pizza Oven, 51-Inch Cooking Diameter

Indoor floor model with rotating deck, touch screen controls, and 220V 1-phase power

This large-capacity rotary oven gives operators the flexibility to cook with gas, wood, or both while delivering even baking on a rotating deck.

  • Hybrid design operates on gas only, wood only, or a combination of wood and gas.
  • 51-inch inside cooking diameter supports high-volume pizza production.
  • Rotating cooking deck helps deliver even, consistent results.
  • Touch screen electronic controls simplify operation.
  • Dual burner system includes an internal dome burner and an under-deck burner.
  • 7-inch thick sealed insulated walls help retain heat during operation.

Overall Dimensions:

83.5"W x 83.5"D x 76.5"H

Product Weight:

5955.0 lb

Hybrid Fuel Operation

Can operate as a gas-only oven, wood-only oven, or as a combined wood-and-gas system.

Rotating Cooking Deck

The rotating deck helps promote even baking and consistent pizza results.

Touch Screen Electronic Control System

Digital touch screen controls provide straightforward operation and easy adjustment.

Dual Burner System

Includes an internal dome burner and an under-deck burner for balanced heat distribution.

Insulated Wall Construction

7-inch thick sealed insulated walls are designed to help retain heat efficiently.

Emergency Stop Button

Built-in emergency stop button adds an important safety control.

Premium Refractory Construction

Constructed with high refractory premium grade alumina and a heavy metal enclosure.

Stainless Steel Finish

Stainless steel exterior finish offers a clean, professional appearance.

Indoor Installation

Designed for indoor use in commercial pizza operations.

Type Rotary Pizza Oven
Style Hybrid
Installation Type Floor Model
Capacity (23) 8-Inch Pizzas; (12-14) 10-Inch Pizzas; (10) 12-Inch Pizzas; (5-6) 16-Inch Pizzas
Cooking Surface Width 51 Inches
Material Premium Grade Alumina
Finish Stainless Steel
Controls Touch Screen Electronic
Voltage 220 Volts
Phase 1-Phase
Hertz 60 Hz
BTU 136,000 BTU
Shipping Width 84 Inches
Shipping Depth 84 Inches
Shipping Height 77 Inches
Shipping Weight 5,955 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Frequently Asked Questions

Yes. It can operate on gas only, wood only, or as a combination wood-and-gas oven.
The oven has a 51-inch inside cooking diameter.
It can hold (23) 8-inch pizzas, (12-14) 10-inch pizzas, (10) 12-inch pizzas, or (5-6) 16-inch pizzas.
It requires 220V, 60 Hz, 1-phase power.
It uses a touch screen electronic control system.
Yes. An emergency stop button is included.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.