RATIONAL

RATIONAL iCombi Pro Combi-Duo Double Stack Electric Combi Oven, 6 Half-Size + 6 Half-Size, 208/240V, 3-Phase

SKU: ICP 6-HALF ON 6-HALF E 208/240V 3 PH
$29,648.00
/each
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RATIONAL iCombi Pro Combi-Duo Double Stack Electric Combi Oven, 6 Half-Size + 6 Half-Size, 208/240V, 3-Phase

Two intelligent network-compatible ovens with Wi-Fi, Ethernet, USB, and iCareSystem cleaning

Get two 6-half-size combi ovens in one space-saving stack with automated cooking, scheduling, and cleaning for high-output commercial kitchens.

  • Double-stack Combi-Duo design combines two 6-half-size ovens in one footprint.
  • Intelligent assistants help manage climate control, cooking, production, and cleaning.
  • Supports steaming, convection, and combination cooking from 85°F to 572°F.
  • Built-in Wi-Fi, Ethernet, and USB make networking and program transfer simple.
  • Six-point core temperature probe and retractable hand shower support precise, efficient operation.
  • 208/240V, 3-phase electric service with 10.8 kW per oven.

Two Independent 6-Half-Size Ovens

Double-stack configuration gives you two cooking systems in the footprint of one, with 6 half-size pan capacity per oven.

Intelligent Cooking Assistants

iDensityControl, iCookingSuite, iProductionManager, and iCareSystem help automate climate management, cooking decisions, scheduling, and cleaning.

Multiple Cooking Modes

Six operating modes and five cooking methods support steaming, convection, combination cooking, baking, grilling, and finishing.

Connected Operation

Integrated Ethernet, Wi-Fi, and USB interfaces support ConnectedCooking, program transfer, and HACCP data management.

Precision Temperature Control

Six-point core temperature probe and an 85°F to 572°F temperature range help deliver consistent cooking results.

Fast, Automated Cleaning

iCareSystem offers nine cleaning programs, automatic limescale removal, and ultrafast 12-minute cleaning cycles.

Retractable Hand Shower

Built-in hand shower retracts automatically and offers switchable spray and jet functions for quick cleanup.

Durable Stainless Construction

Seamless stainless steel cooking cabinet with triple-glass door construction is designed for demanding commercial use.

Type Combi Oven
Style Double Stack
Installation Type Floor Model
Pan Capacity 12 Half-Size Sheet Pans or 12 1/1 GN Pans
Controls Programmable
Temperature Range 85°F to 572°F
Voltage 208/240 Volts
Phase 3-Phase
Hertz 60 Hz
Amps 30 Amps (208 Volts) / 26 Amps (240 Volts)
Breaker Size 35 Amps
Watts 10.8 kW Per Oven
Water Inlet Size 3/4 Inch
Water Connection Required
Drain Connection Size 2 Inch OD
Drain Connection Required
Material 304 Stainless Steel
Interior Finish 304 Stainless Steel
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

The stack includes two 6-half-size ovens, for a total capacity of 12 half-size sheet pans or 12 1/1 GN pans.
This unit requires 208/240V, 60 Hz, 3-phase electric service. Each cooking system is rated at 10.8 kW.
Yes. It uses a 3/4 inch water inlet and a 2 inch OD drain connection, and the drain should use high-temperature resistant pipe.
Yes. It includes Ethernet, Wi-Fi, and USB interfaces for ConnectedCooking, local data exchange, and program transfer.
The iCareSystem offers nine cleaning programs, automatic limescale removal, and an ultrafast cleaning cycle that can complete in about 12 minutes.
Electric units may require installation under a hood depending on local regulations and standards, so installation should follow local code requirements.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.