RATIONAL

RATIONAL iCombi Pro 6-Full Size Combi Oven, Natural Gas, 208/240V, 1-Phase

SKU: ICP 6-FULL NG 208/240V 1 PH (LM100CG)-QS
$34,492.50
/each
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RATIONAL iCombi Pro 6-Full Size Combi Oven, Natural Gas, 208/240V, 1-Phase

Countertop, 6-Sheet-Pan Capacity

A smart, high-capacity combi oven that automates cooking, cleaning, and production for consistent results in busy commercial kitchens.

  • 6-full-size combi oven handles 6 sheet pans, 12 steam pans, or 6 2/1 GN pans.
  • Intelligent cooking system combines iDensityControl, iCookingSuite, iProductionManager, and iCareSystem.
  • Natural gas heat with 106,500 BTU and a 208/240V, 1-phase electrical connection.
  • 85°F to 572°F temperature range supports steaming, convection, and combination cooking.
  • Built-in Ethernet, Wi-Fi, and USB connectivity support ConnectedCooking and HACCP data management.
  • Includes 3 stainless steel grids, plus an integrated hand shower and automated cleaning programs.

Overall Dimensions:

42.25"W x 38.4"D x 29.6"H

Product Weight:

374.0 lb

Intelligent Assistant Suite

iDensityControl, iCookingSuite, iProductionManager, and iCareSystem work together to manage climate, cooking, production planning, and cleaning.

Multi-Mode Cooking

Offers 6 operating modes, 5 cooking methods, and 3 manual modes for steam, convection, and combination cooking.

6-Point Core Temperature Probe

Six measuring points and automatic error correction help deliver accurate doneness control.

Automated Cleaning System

Nine cleaning programs, automatic descaling, and ultrafast 12-minute interim cleaning help reduce downtime.

Connected Cooking Capability

Integrated Ethernet, Wi-Fi, and USB interfaces support ConnectedCooking, recipe transfer, and HACCP data handling.

Retractable Hand Shower

Built-in hand shower with spray and jet functions makes rinsing and cleaning easier.

Hygienic Stainless Steel Construction

Seamless stainless steel cooking cabinet with rounded corners and a triple-glass door is designed for easy cleaning.

Included Grids

Three stainless steel grids are included with delivery.

Type Combi Oven
Style Full Size
Installation Type Countertop
Controls Programmable
Pan Capacity 6 Full-Size Sheet Pans / 12 Steam Table Pans / 6 2/1 GN Pans
Temperature Range 85°F to 572°F
BTU 106,500 BTU
Gas Type Natural Gas
Gas Connection Size 3/4 Inch NPT
Gas Inlet Pressure 6.5-10 Inches W.C.
Voltage 208/240 Volts
Phase 1-Phase
Hertz 60 Hz
Watts 900 Watts
Breaker Size 15 Amps
Cord Length 6 Feet
Material Stainless Steel
Interior Finish 304 Stainless Steel
Shipping Width 43 Inches
Shipping Depth 39 Inches
Shipping Height 30 Inches
Shipping Weight 374 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of Energy Star Certified
Energy Star Certified
Certified badge of NSF Certified
NSF Certified

Warranty & Protection

2-year parts, labor, and travel; 5-year steam generator warranty

Documents

PDF Cutsheet PDF Download PDF Care products PDF Download PDF R295-clx water filtration PDF Download PDF Pre-sale checklist PDF Download PDF Ds-icp-62-62-g-en-us-00-st_master PDF Download PDF Ds-icp-62-62-g-en-us-00-ub_master PDF Download PDF Ds-icp-62-62-g-en-us-00-sl_master PDF Download PDF Installation kit 1560 PDF Download PDF Wearable parts PDF Download PDF Security spec sheet PDF Download PDF Unit and accessories catalog PDF Download PDF Quick ship flyer PDF Download PDF Certified installation PDF Download PDF R195-clx water filtration PDF Download PDF Warranty sheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It holds 6 full-size sheet pans, 12 steam table pans, or 6 2/1 GN pans.
It uses natural gas with a 106,500 BTU input and requires a 208/240V, 1-phase electrical connection.
Yes. Three stainless steel grids are included with the unit.
The oven includes iCareSystem cleaning, nine cleaning programs, automatic descaling, and ultrafast 12-minute interim cleaning.
Yes. It includes Ethernet, Wi-Fi, and USB interfaces for ConnectedCooking and data transfer.
The temperature range is 85°F to 572°F.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030