RATIONAL

RATIONAL iCombi Pro 10-Full Size Electric Combi Oven, 480V 3-Phase

SKU: ICP 10-FULL E 480V 3 PH (LM100EE)-QS
$38,020.50
/each
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RATIONAL iCombi Pro 10-Full Size Electric Combi Oven, 480V 3-Phase

Full-Size Floor Model, 10 Pan Capacity, Wi-Fi and Ethernet Enabled

A high-capacity intelligent combi oven that automates cooking, cleaning, and production planning for faster, more consistent kitchen results.

  • Holds up to 10 full-size sheet pans, 20 12 x 20 steam table pans, or 10 2/1 GN pans.
  • iDensityControl, iCookingSuite, iProductionManager, and iCareSystem work together to streamline cooking and cleaning.
  • Wide 85°F to 572°F temperature range supports steaming, convection, and combination cooking.
  • 10.1-inch touchscreen with Ethernet, Wi-Fi, and USB connectivity supports recipes, HACCP data, and remote management.
  • Nine cleaning programs and a 12-minute interim clean help reduce downtime.
  • Includes 5 full-size stainless steel grids and a retractable hand shower.
  • ENERGY STAR certified with a 2-year parts, labor, and travel warranty plus a 5-year steam generator warranty.

Overall Dimensions:

42.25"W x 38.4"D x 39.9"H

Product Weight:

454.0 lb

Intelligent Cooking Assistants

iDensityControl, iCookingSuite, iProductionManager, and iCareSystem help manage climate, cooking paths, production scheduling, and automated cleaning.

Full-Size Capacity

Configured for up to 10 full-size sheet pans, 20 12 x 20 steam table pans, or 10 2/1 GN pans.

Wide Cooking Range

Supports steam, convection, and combination cooking from 85°F to 572°F.

Connected Operation

Built-in Ethernet, Wi-Fi, and USB interfaces support ConnectedCooking, recipe transfer, HACCP data, and service management.

Precision Cooking Tools

Includes a 6-point core temperature probe, burst-steam injection, Delta-T cooking, and intelligent fan control for consistent results.

Automated Cleaning System

Water pressure-independent cleaning with nine cleaning programs and an ultrafast 12-minute interim clean helps simplify maintenance.

Hygienic Stainless Steel Build

Stainless steel construction, a triple-glass door, and IPX5 protection support durability and easy cleaning.

Included Delivery Accessories

Five full-size stainless steel grids are included with the cooking system.

Type Combi Oven
Style Full Size
Installation Type Floor Model (Stand Required)
Capacity 10 Full-Size Sheet Pans / 20 12 x 20 Steam Table Pans / 10 2/1 GN Pans
Pan Size 18 x 26 Inches
Controls Programmable Digital
Temperature Range 85°F to 572°F
Voltage 480/440 Volts
Amps 45 Amps
Breaker Size 60 Amps
Watts 37.4 kW
Hertz 60 Hz
Phase 3-Phase
Material Stainless Steel
Interior Finish 304 Stainless Steel
Water Inlet Size 3/4 Inch GHT
Drain Connection Size 2 Inch OD
Shipping Width 43 Inches
Shipping Depth 39 Inches
Shipping Height 40 Inches
Shipping Weight 454 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It can hold up to 10 full-size sheet pans, 20 12 x 20 steam table pans, or 10 2/1 GN pans.
This model uses 480/440 Volts, 3-phase, 60 Hz power and draws 45 amps with a 60 amp breaker.
It includes a water pressure-independent cleaning system with nine cleaning programs and a 12-minute ultrafast interim clean.
Yes. It includes Ethernet, Wi-Fi, and USB connectivity for ConnectedCooking, data transfer, and HACCP management.
Five full-size stainless steel grids are included with delivery.
Yes. The unit requires a 3/4 inch GHT water inlet and a 2 inch OD drain connection.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.