RATIONAL

RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, 480V 3-Phase Floor Model

SKU: ICC 20-FULL E 480V 3 PH (LM200GE)
$43,448.00
/each
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RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, 480V 3-Phase Floor Model

20 Full-Size Sheet Pan Capacity, Manual Controls, Stainless Steel

This high-capacity floor combi oven combines steam, convection, and combination cooking with automated cleaning to streamline busy kitchens.

  • Holds up to 20 full-size sheet pans, 40 steam table pans, or 20 2/1 GN pans.
  • Offers steam, convection, and combination cooking in one cabinet.
  • Digital color display with push-button/dial control makes operation straightforward.
  • Stores up to 100 cooking programs with fine control over time, temperature, and humidity.
  • Includes a mobile oven rack and 10 stainless steel grids.
  • Automatic cleaning programs and an integrated care system help simplify maintenance.

Overall Dimensions:

42.6"W x 41.4"D x 71.13"H

Product Weight:

771.0 lb

Full-Size Pan Capacity

Sized for up to 20 full-size sheet pans, 40 steam table pans, or 20 2/1 GN pans.

Three Cooking Modes

Supports steam, convection, and combination cooking for flexible menu production.

Digital Color Display

4.3-inch TFT display with push-button/dial control helps operators set and monitor cooking functions easily.

100 Program Slots

Stores up to 100 single- or multi-stage cooking programs with up to 12 steps each.

ClimaPlus Humidity Control

Continuously measures and controls humidity, with adjustments in 10% increments for consistent results.

Five-Speed Fan System

Three reversing high-performance fan propellers provide even air circulation and short cooking times.

Core Temperature Probe

Built-in core probe supports accurate internal temperature monitoring for precise cooking.

Automatic Cleaning System

Includes four automatic cleaning programs and automatic cleaning/descaling of the steam generator.

Included Rack and Grids

Mobile oven rack and 10 stainless steel grids are included with the unit.

Type Combi Oven
Style Full Size
Installation Type Floor Model
Capacity 20 Full-Size Sheet Pans / 40 Steam Table Pans / 20 2/1 GN Pans
Controls Manual
Temperature Range 85°F to 572°F
Material 304 Stainless Steel
Interior Finish 304 Stainless Steel
Voltage 480 Volts
Phase 3-Phase
Hertz 60 Hz
Watts 67.9 kW
Amps 81.7 Amps
Breaker Size 100 Amps
Water Connection Required
Water Inlet Size 3/4 Inch
Drain Connection Required
Drain Connection Size 2 Inch OD
Shipping Width 46 7/8 Inches
Shipping Depth 48 Inches
Shipping Height 80 3/8 Inches
Shipping Weight 794 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It offers steam, convection, and combination cooking modes.
The oven holds 20 full-size sheet pans, 40 steam table pans, or 20 2/1 GN pans.
This model requires 480V, 3-phase, 60 Hz power and draws 67.9 kW.
It includes four automatic cleaning programs plus automatic cleaning and descaling of the steam generator.
A mobile oven rack and 10 stainless steel grids are included.
A 3/4 inch water inlet and 2 inch OD drain connection are required, and the installation notes call for a rear indirect floor drain with air gap.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.