RATIONAL

RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, Floor Model, 208/240V 3-Phase

SKU: ICC 20-FULL E 208/240V 3 PH (LM200GE)
$43,448.00
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RATIONAL iCombi Classic 20-Full Size Electric Combi Oven, Floor Model, 208/240V 3-Phase

20 Full-Size Sheet Pan Capacity, Manual Controls, Digital Color Display

A high-capacity full-size combi oven that combines steam, convection, and combination cooking with programmable precision and automated cleaning.

  • Holds 20 full-size sheet pans, 40 12" x 20" steam pans, or 20 2/1 GN pans.
  • Three cooking modes let you use steam, convection, or a combination of both.
  • Digital color display, push-button control, and 100 program slots support repeatable results.
  • Core temperature probe, 5-speed fan, and ClimaPlus humidity control help deliver consistent cooking.
  • Automatic cleaning programs and integrated care reduce downtime and manual maintenance.
  • Stainless steel construction with IPX5 protection is built for demanding commercial kitchens.

Overall Dimensions:

42.6"W x 41.4"D x 71.13"H

Product Weight:

771.0 lb

20-Full Size Capacity

Accommodates 20 full-size sheet pans, 40 12" x 20" steam pans, or 20 2/1 GN pans.

Steam, Convection, and Combination Cooking

Supports steam, convection, or combination cooking for flexible menu production.

Digital Color Display

4.3-inch TFT color display with softkeys and a central dial with push function for intuitive operation.

Programmable Recipe Memory

Stores up to 100 single- or multi-stage cooking programs with up to 12 steps.

ClimaPlus Humidity Control

Continuously measures and controls humidity for precise manual cooking and effective dehumidification.

5-Speed Fan and Steam Generator

Three reversing high-performance fan propellers and a high-performance steam generator help promote even results and strong steaming performance.

Core Temperature Probe and Hand Shower

Includes a core temperature probe for accurate doneness control and a retractable hand shower with spray/jet function.

Automatic Cleaning System

Water pressure-independent cleaning system includes four cleaning programs and automatic cleaning/descaling of the steam generator.

Stainless Steel Construction

Seamless hygienic stainless steel cooking cabinet with rounded corners and IPX5 splash protection.

Included Loading Accessories

Mobile oven rack and 10 stainless steel grids are included with the cooking system.

Type Combi Oven
Style 20-Full Size
Installation Type Floor Model
Capacity 20 Full-Size Sheet Pans / 40 12" x 20" Steam Pans / 20 2/1 GN Pans
Controls Manual
Temperature Range 86°F to 572°F
Voltage 208/240 Volts
Amps 188.5 Amps at 208 Volts / 163.3 Amps at 240 Volts
Watts 67.9 kW
Hertz 60 Hz
Phase 3-Phase
Breaker Size 200 Amps
Material Stainless Steel
Interior Finish 304 Stainless Steel
Water Connection Required
Water Inlet Size 3/4 Inch
Drain Connection Required
Drain Connection Size 2 Inch OD
Selling Unit Each
Units Per Case 1
Shipping Width 43 Inches
Shipping Depth 42 Inches
Shipping Height 72 Inches
Shipping Weight 771 lb.

Frequently Asked Questions

It offers steam, convection, and combination cooking modes.
It holds 20 full-size sheet pans, 40 12" x 20" steam pans, or 20 2/1 GN pans.
The unit requires 208/240V, 3-phase, 60 Hz power and a 200-amp breaker.
Yes. A mobile oven rack and 10 stainless steel grids are included.
It includes an automatic cleaning and maintenance system with four cleaning programs and automatic steam-generator descaling.
The unit uses a 3/4" water inlet and a 2" OD drain connection.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.