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RATIONAL
RATIONAL MarineLine Combi-Duo Stacking Kit for 6-Half Size Electric on 6- or 10-Half Size Electric Units
SKU: 60.76.708
$1,336.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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RATIONAL MarineLine Combi-Duo Stacking Kit for 6-Half Size Electric on 6- or 10-Half Size Electric Units
MarineLine version; kit only, stand not included
Create a compact two-in-one cooking setup by stacking a 6-half size electric unit on compatible electric units with this MarineLine Combi-Duo kit.
- Creates a stacked Combi-Duo installation without taking up extra kitchen space.
- Designed for a 6-half size electric upper unit on compatible 6- or 10-half size electric lower units.
- MarineLine version is built for safe, efficient use in marine environments.
- Lets operators work in two different cooking modes at once.
- Kit only; stand is not included.
Product Weight:
15.0 lbCombi-Duo Stacking Kit
Allows proper installation of one cooking system on top of another.
MarineLine Version
Designed for marine use and other demanding onboard applications.
Electric-to-Electric Compatibility
Built for a 6-half size electric unit on compatible 6- or 10-half size electric units.
Space-Saving Operation
Creates a two-cavity cooking setup without requiring additional kitchen space.
Kit Only
No stand is included with the kit.
Type
Stacking Kit
Style
MarineLine
Compatible With
6-Half Size Electric on 6- or 10-Half Size Electric Units
Selling Unit
Each
Units Per Case
1
Shipping Weight
15 lb.
Warranty & Protection
2 years on new accessories
Frequently Asked Questions
It lets one cooking system be installed on top of another to create a space-saving Combi-Duo setup.
No. The kit does not include a stand.
It is for a 6-half size electric unit on compatible 6- or 10-half size electric units.
MarineLine is designed for safe, efficient operation in marine environments.
Yes. The Combi-Duo configuration allows two different cooking modes at the same time in one footprint.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030