RATIONAL

RATIONAL Combi-Duo Mobile Closed Stacking Kit for 6-2/1 Gas Bottom Unit and 6-2/1 Electric or Gas Top Unit

SKU: 60.71.936
$3,354.40
/each
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RATIONAL Combi-Duo Mobile Closed Stacking Kit for 6-2/1 Gas Bottom Unit and 6-2/1 Electric or Gas Top Unit

Space-Saving Dual-Unit Installation Kit

Stack two compatible RATIONAL cooking systems in one footprint to save space and expand output.

  • Designed to stack two compatible units and double cooking capability without adding floor space.
  • Mobile configuration supports easier service access and cleaning.
  • Closed-kit design creates a more enclosed, finished installation.
  • Configured for a 6-2/1 gas bottom unit with a 6-2/1 electric or gas top unit.

Overall Dimensions:

42.0"W x 44.63"D x 10.25"H

Product Weight:

118.8 lb

Dual-Unit Stack Installation

Allows one compatible cooking system to be installed above another so two cooking modes can run at once in less space.

Mobile Configuration

Mobile setup supports service access and makes cleaning around the installation easier.

Closed Kit Design

Closed configuration helps create a cleaner, more enclosed base installation.

Bottom And Top Unit Compatibility

Configured for a 6-2/1 gas bottom unit and a 6-2/1 electric or gas top unit.

Type Stacking Kit
Style Mobile
Installation Type Floor Model
Selling Unit Each
Units Per Case 1
Shipping Width 42 Inches
Shipping Depth 45 Inches
Shipping Height 11 Inches
Shipping Weight 118.8 lb.

Frequently Asked Questions

It allows two compatible RATIONAL cooking systems to be stacked together so you can cook in two modes at once without using additional kitchen space.
The product description specifies a 6-2/1 gas bottom unit and a 6-2/1 electric or gas top unit.
Yes. The kit is described as a mobile configuration.
The catalog describes the Combi-Duo kit as the installation kit; stand options are listed separately in the accessories documentation.
Yes. The documentation lists an integrated fat drain kit for Combi-Duo setups, along with other Combi-Duo accessories.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.