RATIONAL

RATIONAL UG II Mobile Oven Stand for SCC 61/CMP 101 Series, 14 Supporting Rails

SKU: 60.30.329
$1,831.20
/each
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RATIONAL UG II Mobile Oven Stand for SCC 61/CMP 101 Series, 14 Supporting Rails

Stainless Steel, 26-3/8 Inches High, Side Panels and Top Closed, Rear Panel Open

A durable stainless-steel mobile oven stand designed to support SCC 61/CMP 101 series units with 14 supporting rails and a space-saving enclosed cabinet layout.

  • Designed for SCC 61/CMP 101 series cooking systems
  • 14 supporting rails help organize and support compatible oven accessories
  • Mobile open-cabinet design with side panels and a closed top
  • Rear panel is open for access and installation flexibility
  • Stainless steel construction for commercial kitchen durability
  • Special order item

Overall Dimensions:

35.0"W x 27.13"D x 26.38"H

Product Weight:

92.4 lb

Series Compatibility

Designed for SCC 61/CMP 101 series units.

14 Supporting Rails

Provides 14 supporting rails for rack storage and support.

Mobile Design

Built as a mobile oven stand for easier positioning in the kitchen.

Enclosed Upper And Side Panels

Side panels and the top are closed for a cleaner, more finished cabinet look.

Open Rear Panel

Rear panel is open to allow access at the back of the stand.

Stainless Steel Construction

Durable stainless steel build suited for commercial use.

Special Order Item

Identified as a special order item in the product description.

Type Mobile Oven Stand
Style Open Cabinet With Pan Slides
Installation Type Floor Model
Material Stainless Steel
Capacity 14 Supporting Rails
Selling Unit Each
Units Per Case 1
Shipping Width 35 Inches
Shipping Depth 28 Inches
Shipping Height 27 Inches
Shipping Weight 92.4 lb.

Frequently Asked Questions

It is designed for SCC 61/CMP 101 series units.
It includes 14 supporting rails.
Yes, it is a mobile oven stand.
It is constructed of stainless steel.
The stand is 26-3/8 inches high.
No. The rear panel is open; the side panels and top are closed.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.