Randell RS FGC-RCP-5 Custom & Serving Serving Counters

Randell RS FGC-RCP-5 Cold Food Table – 72" Mobile Self-Contained

Built for high-volume service lines, the Randell RS FGC-RCP-5 keeps pre-chilled foods safely below 41 °F while giving operators true plug-and-play mobility. A rugged stainless-steel top, one-piece fiberglass body, and energy-efficient R-290 refrigeration work together to deliver years of worry-free performance in cafeterias, buffets, and catering operations.

Key Features

• Holds five 12" × 20" full-size pans (adapter bars included).
• Self-contained R-290 wrapped cold-wall refrigeration with electronic temperature control.
• NSF 7 certified to hold 41 °F product temps in 86 °F ambient rooms.
• Durable 16-gauge stainless-steel top with 1-1/2" nosing; continuously welded 18-gauge pan interior for easy cleaning.
• Foamed-in-place, CFC-free polyurethane insulation for maximum cold retention.
• Reinforced, one-piece fiberglass body available in multiple colors.
• Four heavy-duty 5" swivel casters (2 locking) for effortless positioning.
• Enclosed base conceals refrigeration components, 1" drain with gate valve, and an 8' NEMA 5-15P cord set.
• Low-draw 1/4 HP compressor runs on standard 115 V/60 Hz, 3.5 A.
• UL, cUL, and NSF listed; proudly manufactured in the USA.

Ideal Applications

• School & university cafeterias
• Hospitals & healthcare tray lines
• Corporate or industrial self-service dining
• Convention center & hotel banquet setups
• Catering operations needing quick, mobile cold holding

Specifications

Warranty

• 1-year parts & labor (from installation or 3 months after shipment, whichever comes first)
• Additional 1-year compressor parts coverage
• Optional 5-year compressor warranty available

Intended for use in ambient temperatures up to 86 °F (30 °C). Always pre-chill food before placing it in the cold pan for optimal holding performance.