Randell RCRBP-52.5 Stainless Steel Prep Tables
Randell RCRBP-52.5 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
Randell Modular Chef Service Counter – Right Section w/ Breaker Panel • 52 ½″
Model RCRBP-52.5 | Center-Island RC SeriesGive your culinary team instant power, storage and plating space with this factory-wired right-hand module from Randell’s flexible Chef Service Counter system. Built completely from heavy-gauge stainless steel and finished on all sides, the RCRBP-52.5 drops into new or existing lines to create a rugged, sanitary and highly serviceable chef’s station.
Why You’ll Love It
- Integrated 125 A breaker panel with numbered circuits for fast field connection.
- Dual overshelves (18″ deep) deliver two tiers of easy-to-reach plating real estate.
- Plate-storage cabinet (server side) keeps dinnerware protected and within arm’s reach.
- Left & right stainless wing walls on the chef side maintain a clean boundary and hide utilities.
- Pre-wired outlets in this section:
• (1) 120 V / 15 A NEMA 5-15R
• (1) 208 V / 20 A NEMA 6-20R - Continuous wiring chase from base to both overshelves—perfect for heat lamps, POS or countertop equipment (field wiring by others).
- 16-ga stainless top with 1.5″ turn-down edges and full-length channel bracing; arrives ready for field-bolting to adjacent modules.
- 6″ movable stainless legs with adjustable bullet feet slide along the frame to dodge floor drains or uneven tile.
- cUL, UL & NSF listed; fabricated, welded and polished in the USA.
Perfect For
- Exhibition and open-kitchen concepts
- High-volume banquets & catering prep lines
- Retrofits where running new conduit is impractical
- Pairing with Randell—or third-party—roll-in refrigerators, prep or hot food tables (sold separately)
Technical Specifications
Module position | Right end (chef side) with breaker panel |
---|---|
Model number | RCRBP-52.5 |
Cabinet width | 52.5″ (133.4 cm) |
Interior clear width | 48.5″ (123.2 cm) |
Overall depth | 48″ (121.9 cm) |
Plate-storage depth | 18″ |
Wing-wall depth | 30″ |
Overshelf depth | 18″ (double tier) |
Top construction | 16-ga stainless, 1.5″ turn-down, reinforced |
Body / shelving | Stainless steel exterior & 22-ga stainless shelves |
Legs | 6″ stainless, movable, adjustable bullet feet |
Outlet(s) per section | (1) 120 V / 15 A NEMA 5-15R (1) 208 V / 20 A NEMA 6-20R |
Breaker panel | Square D QO324L125G, 125 A, 120/208 V 3-ph, 18 spare spaces (in 2-section system) |
Certifications | UL, cUL, NSF |
Origin | Made in USA |
Need a different size or a matching left/center section? Combine any RC-series modules to build a complete chef service counter up to 24 ft long.