Randell

Randell Modular Chef Service Counter Left Section, 62.5-Inch, with Plate Storage Cabinet and Double Overshelf

SKU: RCL-62.5
$20,336.40
/each
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Randell Modular Chef Service Counter Left Section, 62.5-Inch, with Plate Storage Cabinet and Double Overshelf

Chef-Side Left Section for 2- or 3-Section Lineups

A rugged stainless steel chef-service counter section with integrated storage, overshelving, and pre-wired electrical for streamlined kitchen lineups.

  • Left chef-side section for modular 2- or 3-section chef service counter assemblies.
  • Includes a plate storage cabinet, double overshelf, and left wing wall.
  • Pre-wired 120V and 208V/240V receptacles simplify equipment hookup.
  • 16-gauge stainless steel top and reinforced channel bracing support heavy daily use.
  • 6-inch movable stainless steel legs with adjustable bullet feet help installation around floor obstacles.
  • Designed to field-bolt with matching sections for a clean hairline seam.

Overall Dimensions:

62.5"W x 48.0"D x 35.0"H

Product Weight:

674.0 lb

Modular Left Section

Forms the left end of a chef-side counter assembly and is designed to combine with matching center and right sections.

Plate Storage Cabinet

Includes server-side plate storage built into the cabinet section for convenient dish staging.

Double Overshelf

Adds elevated service/storage space above the counter and includes a wiring chase from the base to the overshelving.

Pre-Wired Electrical Circuits

Standard electrical package includes one 120V receptacle and one 208V/240V receptacle pre-wired to a J-box in the section.

Stainless Steel Construction

Built with a 16-gauge stainless steel top, stainless steel body ends, and corrosion-resistant exterior surfaces.

Reinforced Field-Bolting Design

Heavy-duty steel bars and full-length channel bracing help sections bolt together with a tight seam.

Adjustable Mobile Legs

6-inch stainless steel legs feature adjustable bullet feet and can be repositioned left to right to avoid floor obstacles during installation.

Type Chef Service Counter Section
Style Left Section
Installation Type Floor Model
Material Stainless Steel
Interior Finish Polished Stainless Steel
Voltage 120 Volts / 208/240 Volts
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 63 Inches
Shipping Depth 48 Inches
Shipping Height 35 Inches
Shipping Weight 674 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes a plate storage cabinet, double overshelf, left wing wall, and pre-wired 120V and 208V/240V electrical circuits.
This model is the left section of the chef-side counter assembly; on the server side, it is the right end of the unit.
Yes. It is designed to be combined with matching center and right sections in 2-section or 3-section counter layouts.
Yes. The counter system is designed to accommodate roll-in equipment by Randell or others, sold separately.
It uses 6-inch stainless steel legs with adjustable bullet feet, and the legs can be moved left to right to clear floor obstacles during installation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030