Randell RCL-62.5 Stainless Steel Prep Tables
Randell RCL-62.5 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Randell RCL-62.5 Stainless Steel Prep Tables
Description
Randell RCL-62.5 Modular Chef Service Counter – Left Section
62-1/2" W | Double Overshelf | Wing Wall | Pre-Wired PowerBuild a faster, more organized cook line with the Randell RCL-62.5 left-hand module. Designed to anchor the chef side of a 2- or 3-section island, this stainless-steel section delivers rugged plate storage, generous overshelf capacity and factory-wired utilities—ready for seamless integration with Randell roll-in equipment or other compatible units (sold separately).
Key Benefits
- 62-1/2" wide cabinet provides 18" deep plate storage on the server side for rapid plating.
- 30" deep wing wall on the chef side creates a clean equipment break and hides utilities.
- Double overshelf (18" deep) with wiring chases for heat lamps, POS devices or smallwares.
- Pre-wired electrical: (1) 120 V/15 A receptacle (NEMA 5-15R) + (1) 208 V/30 A receptacle (NEMA 6-30R) inside the cabinet.
- 16-gauge stainless steel top with 1.5" turndown—built to withstand heavy cookware.
- 22-gauge stainless interior shelving keeps frequently used items within reach.
- 6" movable stainless legs with adjustable bullet feet simplify installation around floor drains or uneven surfaces.
- Field-bolt bars allow hairline seams when attaching additional Randell modules.
- Certified cULus, UL and NSF for foodservice safety & sanitation; proudly made in the USA.
At-a-Glance Specs
| Model | RCL-62.5 (Left Section) |
|---|---|
| Cabinet Length | 62.5" (158.8 cm) |
| Interior Length | 60.5" (153.7 cm) |
| Overall Depth | 48" (121.9 cm) |
| Plate Storage Depth | 18" |
| Overshelf Depth | 18" |
| Wing Wall Depth | 30" |
| Construction | All stainless steel; 16-ga top / 22-ga shelves |
| Legs | 6" movable, stainless, adjustable bullet feet |
| Electrical (pre-wired) | (1) 120 V 15 A NEMA 5-15R | (1) 208 V 30 A NEMA 6-30R |
| Certifications | cULus, UL, NSF |
| Origin | Made in USA |
Perfect For
- High-volume kitchens that need quick plate make-up on a compact footprint.
- Chef’s tables or center-island cooking lines looking for modular growth.
- Operators wanting plug-and-play electrical access for pasta cookers, soup warmers, induction hobs and more.
Roll-in prep tables, refrigerators, hot wells and other equipment are shown for demonstration only and are sold separately. All dimensions are nominal; consult the spec sheet for detailed installation information.
