Randell

Randell RANFG IC-4S Mobile Ice-Cooled 4-Pan Cold Food Table with Open Storage Base

SKU: RANFG IC-4S
$14,870.10
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Food Bars & Buffets Food Wells & Serving Lines Hot and Cold Buffet Station New Arrivals Randell Restaurant Equipment Serving & Display Equipment Serving Counters

Randell RANFG IC-4S Mobile Ice-Cooled 4-Pan Cold Food Table with Open Storage Base

16-Gauge Stainless Steel Top, Fiberglass Body, 35.5-Inch Working Height

Keep chilled ingredients ready at the line with a mobile, ice-cooled serving station built to hold 4 pans and move easily on locking casters.

  • Ice-cooled cold pan design keeps food chilled without mechanical refrigeration.
  • Sized for 4 pans, making it ideal for serving lines and buffet stations.
  • Mobile base rides on 4 swivel casters, including 2 locking casters.
  • One-piece fiberglass body pairs with a 16-gauge stainless steel top for durable service.
  • Open storage base provides convenient undercounter-style storage in the cabinet area.
  • Includes a 1-inch drain with valve and removable perforated stainless steel strainer plates.

Overall Dimensions:

60.0"W x 30.0"D x 35.5"H

Product Weight:

325.0 lb

Ice-Cooled Cold Pan

One-piece stainless steel cold pan uses ice cooling and foamed-in-place polyurethane insulation to help maintain chilled product temperature.

Mobile Casters

Equipped with 4 swivel casters, including 2 locking casters, for easy repositioning and stability.

Fiberglass Body

One-piece molded fiberglass body provides a smooth exterior finish and durable cabinet construction.

Open Storage Base

The S model includes an open storage base with a stainless steel storage compartment.

Stainless Steel Top

Die-formed 16-gauge stainless steel top with 1 1/2-inch 90-degree nosing on all sides.

Drain and Strainer Assembly

Features a 1-inch drain with ball valve and removable perforated stainless steel strainer plate(s).

Concealed Locking Mechanism

Spring-activated concealed locking catch helps secure the unit in use.

Hinged Louvered Door

Provides access to the drain valve behind the base opening.

Type Ice Cooled Cold Pan Serving Station
Style Mobile Modular
Installation Type Floor Model
Cooling Type Ice Cooled
Base Design Open Storage
Pan Capacity 4
Pan Size 12 x 20 Inches
Material Fiberglass
Interior Finish Stainless Steel
Top Construction 16 Gauge Stainless Steel
Selling Unit Each
Units Per Case 1

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It is sized for 4 pans, with the document listing a 12" x 20" pan capacity.
Yes. It includes 4 swivel casters, with 2 locking casters.
The unit has a one-piece fiberglass body and a 16-gauge stainless steel top.
It uses an ice-cooled stainless steel cold pan with foamed-in-place polyurethane insulation.
Yes. The S model includes an open storage base with a stainless steel storage compartment.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030