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Randell RANFG HTD-3 Electric Mobile Hot Food Table, 48 x 30 Inches, 3 Wells, Enclosed Base
Randell RANFG HTD-3 Electric Mobile Hot Food Table, 48 x 30 Inches, 3 Wells, Enclosed Base
16-gauge stainless steel top and one-piece fiberglass body
A durable mobile holding station with three independently controlled wells, a sanitary stainless steel top, and an enclosed fiberglass cabinet base.
- Holds three 12 x 20-inch hot food wells for efficient serving-line holding.
- Individual thermostatic controls let each well maintain the right temperature.
- Enclosed cabinet base and mobile caster set support flexible kitchen and service use.
- One-piece fiberglass body pairs with a 16-gauge stainless steel top for durability.
- Common drain and valve simplify cleanup after service.
Overall Dimensions:
48.0"W x 30.0"D x 35.5"HProduct Weight:
315.0 lbThree 12 x 20-Inch Wells
Three die-stamped hot wells are sized for standard 12 x 20-inch pans.
Individual Thermostatic Controls
Each well is independently controlled for precise holding temperatures.
Enclosed Cabinet Base
Closed-base design provides a clean look and access to the drain valve.
Fiberglass Body
One-piece molded fiberglass construction offers a smooth, durable exterior.
Stainless Steel Top
16-gauge die-formed stainless steel top with raised sanitary rim and locking device.
Common Drain System
Each well drains to a common 1-inch drain with valve provided.
Mobile Caster Set
Supplied with four swivel casters, including two locking casters, for easy repositioning.
Certifications & Compliance
Frequently Asked Questions
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