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Randell
Randell Custom & Serving Mobile Modular Ice-Cooled Cold Food Table, 2-Pan, Open Base
SKU: RAN IC-2S
$11,131.05
/each
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Randell Custom & Serving Mobile Modular Ice-Cooled Cold Food Table, 2-Pan, Open Base
36 x 30 x 35.5 Inches, 16-Gauge Stainless Steel Top
Keep cold foods ready for service with a mobile, ice-cooled table designed for flexible buffet and serving-line setups.
- Ice-cooled cold pan design helps keep chilled menu items ready for service without mechanical refrigeration.
- Mobile modular construction supports flexible placement in buffet and serving-line layouts.
- Sized for 2 pan inserts for compact, efficient presentation.
- 16-gauge stainless steel top stands up to heavy commercial use.
- Laminate exterior with galvanized backing adds durability to the base.
- Open base / open rear design keeps the unit accessible and streamlined.
Overall Dimensions:
36.0"W x 30.0"D x 35.5"HProduct Weight:
140.0 lbIce-Cooled Cold Pan
Uses ice as the cooling source for cold-food service.
Mobile Modular Design
Easy to position and reposition in service areas.
Two-Pan Capacity
Built for 2 pan-size inserts.
16-Gauge Stainless Steel Top
Durable, commercial-duty work surface.
Laminate Exterior with Galvanized Backing
Durable base construction for everyday use.
Open Base / Open Rear
Provides open access beneath the unit.
Type
Cold Food Table
Style
Mobile Modular
Installation Type
Freestanding
Cooling Type
Ice Cooled
Pan Capacity
2 Pans
Material
Stainless Steel
Finish
Laminate
Shipping Width
36 Inches
Shipping Depth
30 Inches
Shipping Height
36 Inches
Shipping Weight
140 lb.
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It is ice cooled, using ice rather than mechanical refrigeration.
It is designed for 2 pan-size inserts.
Yes, it is a mobile modular unit.
The top is 16-gauge stainless steel.
The unit measures 36 inches wide by 30 inches deep by 35.5 inches high.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030