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Randell  |  Custom & Serving  |  SKU: RAN HTD-5

Randell RAN HTD-5 Custom & Serving Serving Counters

$6,576.00
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Description

Randell RAN HTD-5 Mobile Modular Hot Food Table

72" W × 30" D × 35-1/2" H • 5 Independently-Controlled Wells

Engineered for heavy-duty front- or back-of-house use, the RAN HTD-5 keeps meats, vegetables and sauces at safe, appetizing temperatures during even the longest service windows. A one-piece 16-gauge stainless top, enclosed laminate cabinet and heavy-duty casters deliver the durability and flexibility modern operations demand.

Key Features & Benefits

  • (5) 12" × 20" die-stamped hot wells with raised sanitary rims—no adapter plates required.
  • Individual thermostatic controls & on/off indicator lights for pinpoint temperature management.
  • Integrated drain system: each well empties into a common 1" gate-valved drain for fast clean-up.
  • 16-gauge stainless-steel top with 1-1/2" 90° nosing—stands up to constant pan changes.
  • Enclosed cabinet base with interchangeable laminate panels (galvanized backing) keeps contents concealed while matching your décor.
  • Concealed spring-loaded locking device lets you connect multiple Randell serving modules into one continuous line.
  • Four 5" swivel casters—two locking—for effortless mobility and rock-solid stationing.
  • 8' factory-installed cord & plug; select voltage/wattage options to fit your power supply.
  • cULus Listed & NSF 4 certified for safe, code-compliant operation.
  • Made in the USA for reliable quality and shorter lead times.

Ideal Applications

  • School & university cafeterias
  • Healthcare tray lines
  • Corporate dining & B&I
  • Buffet & catering setups

Specifications

Model RAN HTD-5 (Closed Base)
Overall Dimensions (W × D × H) 72" × 30" × 35-1/2"
Number / Size of Wells 5 × 12" × 20" (full-size hotel pans)
Construction – Top One-piece, 16-ga 300-series stainless steel
Base Enclosed cabinet, laminate exterior, galvanized backing
Controls 5 independent thermostats with indicator lights
Drain Common 1" drain with gate valve
Casters (4) swivel, 5" dia. – (2) braking
Electrical Options* 120 V / 1ɸ / 20.83 A / NEMA 5-30P (500 W per well)
208 V / 1ɸ / 20.79 A / NEMA 6-30P (865 W per well)
208 V / 1ɸ / 26.44 A / NEMA 6-50P (1100 W per well)
240 V / 1ɸ / 22.92 A / NEMA 6-30P (1100 W per well)
Shipping Weight Approx. 325 lb (147 kg)
Certifications cULus, NSF 4
Country of Origin USA

* Amperage shown is for the base unit only. Loads for any optional heat lamps or illuminated displays must be added to the total circuit draw.

Popular Accessories (sold separately)

  • Tray slides or overshelves
  • Food shields / sneeze guards
  • Graphics & colored laminate panel kits
  • Solid-surface or 14-ga stainless tops
  • Electrical distribution system for daisy-chained serving lines

Features & Specs

Manufacturer

Randell

Brand_name

Custom & Serving

Certifications

NSF, cULus, Made in USA

Height

35.5in

Width

72.0in

Depth

30.0in

Shipping Weight

325.0lbs

Working Height

35"

Pan Capacity

(5) pan

Base Finish

specify

Overall Width (side - side)

67" - 72"

Design

enclosed base

Type

mobile

Well Type

sealed well

Top Construction

stainless steel

Specifications

Hot Food Table, electric, 72"W x 30"D x 35-1/2"H, mobile modular, (5) 12" x 20" hot food wells with individual thermostatic controls, enclosed cabinet base, 16 gauge stainless steel top, laminate exterior with galvanized backing, (4) swivel casters (2 with brakes), cULus, NSF, Made in USA