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Randell  |  Custom & Serving  |  SKU: RAN HTD-2S

Randell RAN HTD-2S Custom & Serving Serving Counters

$5,301.00
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Description

Randell RAN HTD-2S Mobile Hot Food Table – 30" (2 Wells)

16-gauge stainless top • open storage base • thermostatic controls

Keep menu items piping hot and service moving with Randell’s compact 2-well electric hot food table. Built on the proven HTD serving-line platform, this 30" mobile module delivers the rugged durability you expect from an American-made Randell unit, while its open cabinet design adds valuable storage for hotel pans, utensils or dry goods.

Stand-out Features

  • (2) 12" × 20" die-stamped hot food wells, each with individual thermostatic control.
  • 16-gauge one-piece stainless steel top with 1 ½" sanitary nosing—easy to wipe clean.
  • Integrated drains manifolded to a common 1" gate-valve for quick, mess-free emptying.
  • Open storage base with heavy-duty 22-gauge stainless steel undershelf.
  • Laminate exterior panels (galvanized backing) that can be swapped out to match future décor.
  • Four swivel casters (2 locking) for smooth, secure mobility on the serving line.
  • Meets NSF Std. 4 for hot food holding & is cULus listed.
  • Proudly Made in the USA.

Specifications

Model RAN HTD-2S
Overall dimensions 30" W × 30" D × 35 ½" H
Number / size of wells 2 × 12" × 20" steam-table pans
Well controls Independent thermostatic dial per well with on/off indicator light
Top construction 16-ga stainless steel, one-piece, die-stamped openings
Base type Open storage with 22-ga stainless undershelf
Mobility (4) 4" swivel casters – (2) with brakes
Electrical 120 / 208 / 240 V, 1-phase (see chart for amp draw per voltage)
Certifications cULus, NSF 4
Country of origin USA

Popular Options & Accessories

  • Overshelves or food shields for customer-side service
  • Tray slides (fold-down or cantilever)
  • Solid surface or stainless top upgrades
  • Custom laminate or powder-coated side panels
  • Kick plates, graphics packages & elementary-height casters

Options ship loose for field installation unless factory-specified.

Perfect For

  • School cafeterias & university dining halls
  • Hospital & senior-living tray lines
  • QSR & fast-casual hot holding stations
  • Hotel breakfast buffets & catered events
Electrical note: Amp draw varies by voltage and element wattage. Always confirm available power and plug type before ordering.

Features & Specs

Manufacturer

Randell

Brand_name

Custom & Serving

Certifications

NSF, cULus, Made in USA

Height

35.5in

Width

30.0in

Depth

30.0in

Shipping Weight

175.0lbs

Type

mobile

Design

open storage base

Well Type

sealed well

Pan Capacity

(2) pan

Top Construction

stainless steel

Base Finish

specify

Overall Width (side - side)

25" - 30"

Working Height

35"

Specifications

Hot Food Table, electric, 30"W x 30"D x 35-1/2"H, mobile modular, (2) 12" x 20" hot food wells with individual thermostatic controls, open cabinet, 16 gauge stainless steel top, 22 gauge stainless steel undershelf, laminate exterior with galvanized backing, (4) swivel casters (2 with brakes), cULus, NSF, Made in USA
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