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Randell 48-Inch Two-Section Mega Top Refrigerated Salad Prep Table with Side-Mounted Self-Contained Refrigeration
Randell 48-Inch Two-Section Mega Top Refrigerated Salad Prep Table with Side-Mounted Self-Contained Refrigeration
18 1/6 Pans, 10.1 Cu. Ft., Stainless Steel, R290
Designed for busy prep lines, this refrigerated mega top table keeps ingredients cold, organized, and within easy reach with 18-pan capacity, side-mounted self-contained refrigeration, and durable commercial construction.
- Two-section, reach-in refrigerated prep table with 10.1 cu. ft. of storage.
- Mega top holds 18 1/6-size pans to keep high-use ingredients organized and accessible.
- Side-mounted self-contained refrigeration and front-breathing design support flexible placement.
- Two 18-inch solid hinged self-closing doors help conserve cold air during service.
- Stainless steel exterior, aluminum interior, and included cutting board are built for daily commercial use.
- R290 refrigerant and a 1/5 HP compressor provide efficient refrigeration performance.
Overall Dimensions:
48.0"W x 33.0"D x 34.75"HProduct Weight:
411.0 lb18-Pan Mega Top
Top rail accommodates 18 1/6-size pans for high-volume ingredient staging.
Cutting Board Work Surface
Integrated cutting board provides a convenient prep area above the refrigerated cabinet.
Side-Mounted Self-Contained Refrigeration
Built-in refrigeration system is located on the side for service access and simplified installation.
Front-Breathing Cabinet
Front-breathing design helps the unit fit in tighter kitchen spaces.
Two Solid Self-Closing Doors
Dual 18-inch hinged doors help retain cold air and keep backup product accessible.
Durable Commercial Construction
Stainless steel exterior and aluminum interior support long-term use and easier cleaning.
R290 Refrigeration System
Uses R290 hydrocarbon refrigerant with a 1/5 HP compressor for efficient performance.
Two-Section Storage
10.1 cubic feet of refrigerated storage keeps backup product organized and ready for service.
Certifications & Compliance
Frequently Asked Questions
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