Randell EHI-2 Electric Drop-In Dry Hot Food Well, 2 Full-Size Pans, Individual Thermostatic Controls, Stainless Steel Top
The Randell EHI-2 is an electric, waterless drop-in hot food well with two individual 12 in x 20 in pan openings and dry operation.
The unit has a stainless steel top, insulated corrosion-resistant steel exterior, and individual thermostatic controls mounted on a separate pre-wired stainless steel control panel. It is prewired to a junction box for single-point field connection.
Overall Dimensions:
31.75"W x 26.0"D x 13.3"HProduct Weight:
100.0 lbDry waterless operation
The EHI-2 uses electrically heated sealed food wells for dry operation without water.
Two full-size pan openings
The unit has two individual openings sized for 12 in x 20 in pans.
Individual thermostatic controls
Each food well has individual thermostatic control.
Stainless steel top
The top is stainless steel with die-stamped raised perimeter rims around the openings.
Insulated exterior
The exterior body is insulated and made of corrosion-resistant steel.
Drop-in installation
The unit is designed as a drop-in hot food well.
Prewired connection
The unit is prewired to a junction box for single-point field connection.
Certifications & Compliance
Warranty & Protection
1-year parts replacement and 1-year labor reimbursement are provided for defects in material or workmanship.
Frequently Asked Questions
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