Randell CR9060-290 Food Preparation Refrigerated Prep Tables

Randell CR9060-290 60" Refrigerated Countertop Condiment Rail

Convert any existing work surface into a high-performance prep station with the Randell CR9060-290. This 60-inch refrigerated rail keeps your most-used ingredients safely below 41°F while putting them right at chef’s fingertips—perfect for sandwich, salad, pizza, or build-your-own concepts.

Key Features

• Holds (6) 1/3-size or (12) 1/6-size pans up to 6" deep (pans not included)
• Cold-wall conductive cooling with exclusive aluminum cold-transfer plates for rapid pull-down and even temperatures
• Eco-friendly, SNAP-compliant R290 hydrocarbon refrigerant reduces energy use and environmental impact
• Externally mounted electronic controller for precise, worry-free temperature management
• 18-gauge stainless steel front, sides & top plus galvanized steel bottom for long-term durability
• Self-contained 1/5 HP compressor with side-mounted mechanical housing—no remote refrigeration required
• Hinged stainless cover helps maintain temps during slower periods and protects product overnight
• Ships with an 8' cord & NEMA 5-15P plug—just set, plug, and prep

Technical Specifications

*Height listed with cover open. Allow 4" clearance at rear or right side for proper ventilation.

Perfect For

• Quick-service sandwich & salad lines
• Pizza and flatbread topping stations
• Build-your-own bowl, poke, or burrito concepts
• Catering setups needing compact, reliable cold holding

Available Accessory

• Stainless hood-style night cover