Randell 46-Inch Refrigerated Countertop Condiment Rail, 4 Pan Capacity
Self-Contained R290 Refrigeration; Fits 1/3- and 1/6-Size Pan Configurations
Keep condiments and prep ingredients cold, organized, and within reach with a compact stainless steel rail built for flexible pan layouts.
- 46-inch refrigerated countertop rail designed to convert existing work surfaces into a cold condiment station.
- Holds 4 standard 1/3-size pans and can be adapted for 1/6-size configurations with adapter bars.
- Self-contained R290 refrigeration supports energy-efficient, precise temperature control.
- Stainless steel front, sides, top, and interior help deliver durable, easy-to-clean performance.
- Standard 115V electrical connection with 8-foot cord and grounded plug simplifies installation.
- Designed for use in ambient temperatures up to 86°F.
Overall Dimensions:
46.0"W x 18.0"D x 23.5"HProduct Weight:
162.0 lbElectronically Controlled R290 Refrigeration
Self-contained 1/5 HP R290 system provides precise temperature management and energy-efficient operation.
Flexible Pan Layout
Holds 4 standard 1/3-size pans and includes adapter bars for 1/6-size pan configurations.
Cold-Wall Conductive Cooling
Cold-wall wrapped tank and aluminum cold transfer plates help maintain cold temperatures above the pans.
Stainless Steel Construction
18-gauge stainless steel front, sides, and top provide durability and a clean presentation.
Easy-Clean Interior
One-piece stainless steel interior with coved corners and a sealed pan rail supports fast wipe-downs.
Standard Electrical Package
Pre-wired for 115V, 60Hz, single-phase operation with an 8-foot power cord and 3-wire grounded plug.
Ambient Temperature Rated
Intended for installation in rooms with an ambient temperature of 86°F (30°C) or less.
Durable Base Design
Galvanized steel bottom and end-mounted mechanical housing support day-to-day commercial use.
Certifications & Compliance
Frequently Asked Questions
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