Randell 9560-6DM Drop-In Hot Food Well (Auto-Fill)

Keep every entrée at precisely the right serving temperature—without babysitting the wells. The Randell 9560-6DM combines true thermostatic control, automatic water fill and a fully welded stainless top to deliver rock-solid performance on even the busiest buffet or serving line.

Why you’ll love it

• Six individually sealed 12" × 20" wells—ideal for full-size pans or fractional pans with adaptor bars.
• Auto-water fill maintains optimum water level for consistent heat transfer and labor-free operation.
• True thermostatic controls for each well give you pinpoint temperature accuracy instead of simple “low-med-high” guessing.
• Die-stamped 18-ga. stainless steel top with raised rims keeps spills contained and wipes clean fast.
• Corrosion-resistant, fully insulated steel body reduces energy loss and keeps counter surfaces cool.
• Factory-installed drains and common gate valve speed up end-of-day cleanup—just open one valve to empty all wells.
• Pre-wired stainless control panel ships loose for easy “front-of-counter” installation.
• Made in the USA and certified cULus & NSF for open-kitchen peace of mind.

At-a-glance specs

Pro tips for best results

• Fill wells with hot water (140 °F / 60 °C) at start-up for a quicker pre-heat.
• Keep stainless lids or pans in place when service is slow to retain heat and moisture.
• Drain and wipe wells daily—never use abrasive pads that can scratch the polished surface.

Pans, adaptor bars and counter cut-out framing sold separately.