Randell

Randell Custom & Serving 9560-2N-DM Narrow Drop-In Electric Hot Food Well, 2-Pan, Wet Operation, with Drains & Manifold

SKU: 9560-2N-DM
$6,938.40
/each
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Randell Custom & Serving 9560-2N-DM Narrow Drop-In Electric Hot Food Well, 2-Pan, Wet Operation, with Drains & Manifold

Wet-Operation, Stainless Steel Top, Insulated Corrosion-Resistant Body

This compact drop-in hot well delivers precise individual control for two full-size pans in a narrow, hard-wired design.

  • Narrow 18.5-inch-wide footprint fits tighter serving-line cutouts.
  • Holds two 12" x 20" full-size pans for hot food service.
  • Wet-operation sealed wells help maintain food temperature and moisture.
  • Individual thermostatic controls allow separate temperature control for each well.
  • Stainless steel top, insulated corrosion-resistant steel body, and drain/common gate valve support durability and easy cleanup.

Overall Dimensions:

47.6"W x 18.5"D

Product Weight:

85.0 lb

Narrow Slim Profile

Compact 18.5-inch-wide body helps this unit fit tighter counter openings and slim serving lines.

Two-Pan Capacity

Designed to hold two 12" x 20" full-size pans for flexible hot food holding.

Wet-Operation Sealed Wells

Built for wet operation to help maintain consistent heat and food moisture during service.

Individual Thermostatic Controls

Each well is controlled independently for precise holding temperatures and operator flexibility.

Die-Stamped Stainless Steel Top

One-piece stainless steel top with raised sanitary rim openings helps contain spills and improve sanitation.

Insulated Corrosion-Resistant Body

Fully insulated exterior body helps retain heat while the corrosion-resistant steel construction supports long-term durability.

Drain with Common Gate Valve

Drain(s) with a common gate valve simplify draining and cleaning after service.

Pre-Wired Junction-Box Connection

Separate pre-wired stainless steel control panel and single-point field connection help streamline installation.

Type Hot Food Well
Style Narrow
Installation Type Drop-In
Pan Capacity 2
Pan Size 12 Inches x 20 Inches
Controls Thermostatic
Watts 2.2 kW
Material Stainless Steel
Shipping Width 48 Inches
Shipping Depth 19 Inches
Shipping Weight 85 Pounds
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes. It is designed for wet operation with sealed food wells.
It holds two 12" x 20" full-size pans.
Yes. Each well has its own thermostatic control for separate temperature management.
Yes. This model includes drains with a common gate valve.
It is pre-wired to a junction box for a single-point field connection and requires hard wiring.
It has a stainless steel top and a fully insulated corrosion-resistant steel exterior.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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