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Randell  |  Custom & Serving  |  SKU: 9560-2-DM

Randell 9560-2-DM Custom & Serving Steam Tables & Food Wells

$3,304.00
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Description

Randell 9560-2 DM Drop-In Hot Food Well – 2 Pan

Wet Operation • Individual Thermostatic Controls • Drains & Manifold Included

Give your serving line true holding power with Randell’s 9560-2 DM. Engineered for demanding commercial kitchens, this two-well drop-in keeps entrées and sides at safe, appetizing temperatures all service long—while its fully insulated body protects counters from heat migration.

Key Features

  • (2) sealed 12" × 20" × 6 ½" wells—each with its own precision thermostat
  • Designed exclusively for wet operation for even, gentle heat transfer
  • 18-gauge stainless-steel top with die-stamped, raised sanitary rims
  • Factory-installed 1" drains with common manifold for quick, mess-free emptying
  • Separate, pre-wired stainless-steel control panel for single-point field connection
  • Fully insulated, corrosion-resistant steel exterior body
  • cULus listed, NSF certified & proudly Made in the USA

Performance Advantages

  • 2.2 kW total output delivers rapid pre-heat and fast recovery after pan changes
  • Thermostats hold each well within ±5 °F of set temperature—no hot spots
  • Lighted on/off indicators give instant status confirmation at a glance
  • Wiring connections are located outside the heated zone to maximize service life

Specifications

Model 9560-2-xxxDM*
Pan capacity (2) full-size 12" × 20" pans
Overall dimensions (W × D) 31.75" × 26"
Counter cut-out 29.875" × 22.5"
Control panel cut-out 14.25" × 5.75" × 6"
Total power 2.2 kW
Amps (120 / 208 / 240 V) 18.4 A / 10.6 A / 9.2 A
Electrical Hard-wired, single-point connection to factory-mounted junction box
Drains Two 1" drains joined to common gate valve (included)
Shipping weight Approx. 100 lb

Popular Accessories (sold separately)

  • Adaptor bars for fractional hotel pans
  • Extended thermostat lead for remote mounting
  • 500 W low-wattage elements for delicate holding applications
  • Automatic water-fill kit
Installation Note: Unit ships without a cord and must be hard-wired by a qualified electrician. Operate wells with water at all times to prevent element damage.

*“xxx” designates voltage: 120, 208 or 240 V. Specifications are subject to change without notice—refer to the latest Randell documentation before cutting countertops or making utility rough-ins.

Features & Specs

Manufacturer

Randell

Brand_name

Custom & Serving

Certifications

NSF, UL, Made in USA

Width

31.9in

Depth

26.0in

Shipping Weight

85.0lbs

Construction

stainless steel top, corrosion resistant steel exterior

Controls

thermostatic controls

Style

individual pans

Drain

with drain

Insulated or Non-Insulated

insulated

Pan Capacity

(2) full size (12" x 20")

Wet or Dry operation

wet

Specifications

Drop-In Hot Food Unit, electric, (2) 12" x 20" pan size, wet operation, individual thermostatic controls, stainless steel top corrosion resistant steel exterior, drains & manifolds included, 2.2kW, cUL, UL, NSF, Made in USA
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